Sauces - page #5
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Combine all and boil for 1 minute. Heat to serve. Add 1/2 cup nuts. Pour on ice cream dessert.... In large bowl combine tomatoes, peppers and onions. Sprinkle with pickling salt and mix well. Cover and chill overnight. Drain well. Tie mustard seed, celery seed and pickling spice in... Peel and seed tomatoes. Seed peppers. Chop all fresh vegetables coarsely. Combine with chilies in bowl; mix well. Let stand for several hours. Serve with tortilla chips.... Blend cornstarch, mustard and salt into ham drippings. Add water, sugar and raisins. Cook and stir until clear and slightly thickened. Blend into vinegar and lemon juice. Makes 3 cups.... Brown hamburger. Add onions and peppers, cook a few minutes more. Drain grease. Add tomatoes and simmer 30 minutes.... Stir Velveeta and salsa in saucepan on low heat until cheese is melted. Serve hot with chips or cut up vegetables.|| Microwave: Microwave cheese and salsa in 1 1/2-quart microwavable... Mix altogether. Bake at 350° for 30 to 40 minutes. Stir occasionally during baking. Serve with French bread cubes or crackers.... Combine all ingredients in bowl; stir until well combined. Cover and chill. Makes 24 servings, 3 ounces each.... Mix dry ingredients, vanilla and milk. Stir well to make creamy. Bring to boil over medium. Remove; add butter and serve hot.... Mix all ingredients listed and put in graham cracker crust and chill. Makes 2 pies.... Combine diced tomatillos, sweet red pepper, yellow pepper and onion in a large glass bowl. Stir well. Add vinegar, sugar and juices; stir well to combine. Stir in cilantro, cumin... Place all ingredients in a mixing bowl. Mix at low speed for 4 minutes. Makes a large amount.... Heat oil and garlic in a skillet until garlic is lightly browned. Remove from heat. Add water, parsley and dry seasonings; mix well. Stir in clams with juice. Heat thoroughly.... Brown neck bones in a large pot with 2 tablespoons salad oil. Add the water and cook for 2 hours. (After 2 hours, make sure there are at least 1... Brown steak, cut into 2 or 3-inch squares. Add can of stewed tomatoes, basil and oregano, adding broth or water last. Cover and simmer for 1 1/2 hours. Thicken slightly... Grind tomatoes and drain. Discard juices. Grind peppers. Combine celery seed, sugar and vinegar. Boil 20 minutes. Add to vegetables. Pack in hot jars and seal. Cold pack about 20... Mix first four ingredients together. Heat to boiling and cook over low heat to soft ball stage (200°). Remove from heat. Cool, without stirring, to room temperature. Blend in 1/2... Boil raisins in water 5 minutes. Add sugar mixed with cornstarch, spices, mustard and salt. Cook, stirring, until thickened. Stir in butter and vinegar. Serve hot. Makes 1 1/2 cups.... |
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