Poultry - page #6
Soak chicken in egg, then coat with bread crumbs and fry in oil until brown. Place in baking dish. Cover chicken with sliced mushrooms, then Muenster cheese. Pour broth over... Toss meat with 1 1/2 teaspoons soy sauce; set aside. Combine broth with cornstarch and rest of soy sauce. Heat 1 tablespoon oil. Add meat and stir-fry. Remove meat. Add... Cook pasta, drain and keep warm. In large skillet over medium heat, melt 2 tablespoons butter. Add chicken and mushrooms, cook about 5 minutes or until golden brown; stirring often.... Brown bread in butter in skillet, turn often. Beat eggs, add milk, salt and pepper to taste. Mix it all together. Put 1/4 cup butter in baking dish or pan,... Stew chicken; debone, cube and place in baking dish. Combine soup with broth; pour mixture over chicken. Mix flour, buttermilk and butter; pour over chicken. Bake at 350° for 40... Put bite size pieces of chicken in bottom of casserole, then some broth. Put small can peas on top of chicken, then spoon chicken soup over this. Melt oleo and... Dip chicken breasts in butter, then roll in mixture of stuffing, cheese, parsley and garlic powder. Place in greased pan (not touching). Sprinkle remaining mixture over and cover with foil.... Boil chicken and debone. Boil eggs and chop. Make pastry for any size dish you plan to use. Put pastry in dish and then the chopped chicken, chopped eggs and... chicken and broccoli casserole Mix chicken soup, mayonnaise and curry powder together and set aside. In buttered casserole dish spread chicken, then broccoli, then cover with the soup mixture and then the cheese. Finish... Boil gizzards until tender (salt and pepper to taste). Drain, saving broth. Dice gizzards. Put back into broth. Dice eggs; add to broth. Add sage. Bring to boil. Mix flour... Heat oven to 350°. Cook and stir onion in margarine in large skillet until tender. Stir in chicken, 1/4 cup picante sauce, cream cheese and cumin; cook until thoroughly heated,... Cook first four ingredients together. Brown four tablespoons butter in skillet; add flour to this and milk to make a gravy. Add mushroom soup and tuna. Salt and pepper to... crispy chicken with asparagus sauce In shallow dish, dip chicken into egg; coat with bread crumbs. In skillet over medium-low heat in hot oil, cook chicken 15 minutes or until brown. Remove; keep warm. Pour... Beat cheese and mayonnaise until blended. Add rest of the ingredients, except coconut. Mix well. Chill about 1 hour. Shape into chicken balls. Roll in coconut. Chill 4 to 5... Mix the sliced chicken with the salt, wine and cornstarch; marinate for 10 minutes. Place the almonds in a cold wok; stir over medium heat until the almonds begin to... Season chicken breasts with salt and pepper. Melt butter in a skillet. Add shallots, mushrooms, thyme and chicken breasts. Sprinkle parsley and nutmeg over chicken. Add wine and lemon juice;... Brown chicken slowly in oil; sprinkle with salt. Add tomatoes, tomato paste, sherry wine, mushrooms, bay leaves and garlic. Cover; simmer for 20 minutes, until chicken is tender. Uncover. Add... Lightly flour chicken and fry in 4 tablespoons butter until golden brown, about 5 minutes on each side. Place in warm oven. Add the other 4 tablespoons butter to pan.... Cut chicken up into tiny serving pieces; boil 10 to 15 minutes. Drain. Mix together brown sugar and the Sake. Add garlic, ginger, green onions and soy sauce, then add... |