Pork rib - page #6
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Salt and pepper ribs. Bake 1 1/2 hours at 325°. Drain off fat and cover with sauce and bake another 1 1/2 hours at 325°.... Barbecue Sauce:1 finely chopped onion2 Tbsp. vegetable oil1/2 c. chili sauce2 tsp. Worcestershire sauce1 Tbsp. mustard2 Tbsp. lemon juice1/2 tsp. salt dash of black pepper1 clove garlic, minced1/2 Tbsp. brown... Rub spareribs on both sides with salt and pepper. Put ribs in foil lined shallow pan. Bake for 15 minutes at 450°. Drain fat. Pour sauce over ribs. ... Brown ribs in heavy frypan or Dutch oven. Combine cornstarch, molasses and soy sauce to make a paste. Spread paste on both sides of each piece of ribs. Rebrown quickly... In a large roaster or baking dish, put spareribs. Take sauerkraut, put on top of spareribs. Cut up potatoes and put in roaster. Add onions. Add... Brown ribs in frying pan. Place in baking pan. Combine remaining ingredients and pour over ribs. Bake for 1 hour at 375°.... *For small portions use 2 tablespoons for every 8 ounces of tomato sauce.|| Sprinkle garlic powder on both sides of ribs. Cook in broiler or on the grill until crispy... Combine onion and oil in a 4-cup glass measure. Cover with heavy-duty plastic wrap and microwave on High for 2 to 3 minutes or until onion is tender. Stir in... Mix spices together. Rub into ribs. Place in refrigerator for 1 hour. Bake for 2 1/2 hours at 225°. Very good in slow cooker.... Note: This recipe requires cooking 1 day ahead of time.|| 1. Place desired amount of ribs into a large stock pot. Add beer so to cover ribs by at least... In a small bowl, combine salt, pepper and garlic powder. Rub mixture over surface of ribs. In a large Dutch oven pot, heat oil over medium heat and brown ribs... To make roast easier to carve, have butcher cut between rib bones and lengthwise down center of ribs, cutting the loin into halves. These rib bones will have plenty... Preheat oven to 400°. Have large roasting pan with wire rack on bottom so ribs are not touching bottom of pan. Crush rosemary; sprinkle both sides of ribs with salt... Brown ribs in water. To same water, add garlic, sugar, mustard, soy sauce and sweet and sour sauce; stir well. Put in oven at 350° and bake for 1 1/2... Cut spareribs into serving size pieces. Place ribs, bone side down, on a rack in a shallow roasting pan. Cover and roast at 350° for 1 hour. Drain. Combine all... Trim fat carefully. Mix all ingredients. Bake at 350° for 45 minutes covered and then uncovered for 30 minutes.... Sauce:2 cloves garlic1/4 c. vinegar1/2 c. water dash of pepper1 1/2 tsp. soy sauce5 Tbsp. brown sugar Step 1: Roll pork cubes in cornstarch until dredged thoroughly. Add 1 tablespoon... Mix together prepared and dry mustard. Whisk in remaining ingredients. Simmer over moderate heat for about 5 minutes, stirring occasionally. Cut ribs in strips and place in a baking pan... Brown bacon and onion. Add catsup, water, brown sugar, Worcestershire sauce, Tabasco sauce and salt and pepper. Cook ribs 1 1/2 to 2 hours in water. Drain. Broil about 10... Separate ribs in single pieces; remove all fat. Place in large baking pan and cover with the pineapple juice and juice from pineapple rings. Cover with foil and bake in... |
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