Pork loins - page #3
Brown onion, pepper and meat. Put in crockpot and add the rest of the ingredients. Simmer on low for 8 hours.... Mustard Sauce:1/3 c. mayonnaise1/3 c. sour cream1 tsp. dry mustard1 Tbsp. capers (optional) Combine soy sauce, bourbon and sugar. Stir until sugar dissolves. Marinate meat in mixture for 3 to... honey-gingered pork tenderloin Place tenderloin in an 11 x 7 x 1 1/2-inch baking dish. Combine honey and next 9 ingredients, stirring well. Pour over tenderloin. Cover and marinate in refrigerate 8 hours,... Marinade: 1-inch ginger root, peeled and minced1 chili pepper, seeded and minced1/4 tsp. red pepper flakes1/3 c. honey3 Tbsp. soy sauce3 Tbsp. sesame oil Place marinade in a large Baggie... Marinate pork tenderloin in remaining ingredients. Bake at 325° for 1 hour.Sauce:1/3 c. sour cream1/2 c. mayonnaise1 Tbsp. dry mustard2 or 3 green onions, chopped Combine all sauce ingredients and... In 5-quart Dutch oven over medium-high heat, in hot salad oil, cook green peppers and onions until tender. Stir i chili powder; cook 1 minute. Add pork cubes, tomato paste,... Flatten slices with the heel of your hand. Spread medallions on one side with mustard. Saute in butter (mustard side first) for 5 minutes on each side. Remove to warm... Preheat oven to 400°. Place roast in pan. Add pepper to roast, add sliced onion and garlic powder. Cook for 15 minutes. Lower oven to 350° and add water and... Cut pork into long strips about 2 inches wide and 2 inches thick. Soak the first six ingredients for half a day or overnight. Rub the meat (at room temperature)... Mix flour, salt and pepper. Roll tenderloin in mix. Place in covered roaster pan. Put onion and mushrooms over tenderloin. Pour creamed soups plus 1 can of water over tenderloin.... Brown pork in oil. Drain on paper towel. Place all ingredients into covered pot and cook 1 to 1 1/2 hours in 350° oven. Serve over hot rice or noodles.... Sauce:1/3 c. sour cream1/3 c. mayonnaise1 Tbsp. dry mustard2 to 3 green onions, chopped Combine ingredients and marinate pork for several hours. Bake 1 hour at 325°, basting frequently with... Place pork, fat side up. Combine next 3 ingredients. Rub over surface of meat. Roast at 325° for 2 1/2 hours. Combine orange peel, juice and brown sugar; spoon over... Put one slice onion in bottom of slow cooker. Top with roast and sprinkle with salt and pepper. Arrange remaining onions on roast and add water. Cook on low 8... Make sauce with listed ingredients. Cook roast in the sauce until it falls off the bone (several hours or overnight in a slow cooker). Shred meat when done.... In a Dutch oven, brown the chops after seasoning with seasoned salt. After the chops have been browned on both sides, cover with water, bring to a boil, then reduce... Mix all ingredients together and marinate pork tenderloin for at least 5 hours. Cook on grill.... Combine soy sauce, garlic, ginger and sesame oil. Pierce pork tenderloin with fork. Place tenderloin in heavy-weight Ziploc plastic bag. Pour mixture over the meat to coat. Seal bag. Marinate... Combine garlic, ginger, soy sauce, white vinegar, brown sugar and chicken broth or water in plastic bag or bowl; add pork. Marinate 30 minutes or overnight. Heat oven to 350°.... Marinade:1 tsp. salt3 Tbsp. lemon juice1 bay leaf, crushed1/8 tsp. pepper4 sprigs parsley1/4 tsp. thyme3 cloves garlic Marinate 4 to 12 hours, turning often. Preheat oven to 375°. Bake 15... |