Pie - page #8
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Cook pumpkin and combine with eggs. Mix well. Stir in sugar and flour. Blend in spices and milk. Mix thoroughly. Pour into already baked pie shells. Makes 3 to 4... Grease and flour two 9-inch pie pans. Beat eggs well and add sugar, flour, milk, vanilla and melted butter. Mix well. Stir in coconut. Divide mixture in the two greased... Combine first 6 ingredients and cook in a double boiler until thick. Pour into a baked 9-inch pie shell. Top with meringue.... Mix cream cheese, 4 ounces Cool Whip (save other 1/2 for topping), peanut butter and powdered sugar. Pour into graham cracker crust. Top with other 1/2 Cool Whip. Top with... In large mixing bowl, pour in flour. Cut in shortening. Begin adding cold water, stirring to form dough. Form a small ball (about the size of a baseball). Drop into... Beat eggs and sugar together. Have flour mixed with the sugar before adding to mixture. Add vanilla flavoring. Next, add milk to which enough water has been added to make... Mix milk, flour, sugar and vanilla flavoring together well. Pour peaches into pan or casserole dish. Pour mixture over peaches. Brown in oven at 350°.... Mix all ingredients. Pour into casserole dish and bake at 350° for 50 minutes or until set in middle.... Mix and pour into uncooked pie shell. Place in a preheated oven set at 300° and cook for 40 minutes or until done.... Combine all ingredients and pour into an unbaked pastry shell. Cook in oven at 325° for 1 hour.... Cream all ingredients together. Bake in oven at 350° for 30 minutes. Top with can of cherry pie filling.... Beat for 30 seconds in blender or for 5 minutes with mixer. Grease and flour a 10-inch pie pan. Bake at 350° for 40 minutes.... Combine the egg yolks and condensed milk and last, add the lime juice. Pour into graham cracker crust and top with either meringue or whipped cream.... 4 Pies:3/4 c. flour6 c. milk4 c. sugar4 lemons12 eggs2 tsp. salt1 stick butter Cream the butter; add sugar and egg yolks. Beat well. Add flour, salt, lemon juice and... Mix flour, salt and baking powder. Cut in lard. Mix eggs, vinegar and water. Add all to flour. Makes 20 to 21 crusts.... Blend peanut butter and cream cheese until smooth. Add sugar and vanilla. Mix thoroughly until smooth. Fold in whipped topping. Pour in graham cracker crust. Chill for several hours.... Stir flour and salt. Add oil and milk. Mix together. Divide mixed mixture in half. Roll out on floured surface. Makes a double crusted pie.... Put all ingredients, except crust, in a blender. Mix 1 to 2 minutes until all ingredients are blended. Pour into 9-inch pie crust and sprinkle top with cinnamon. Bake at... You will need a 9-inch glass pie plate.|| Mix rhubarb, raisins, sugar, salt and cubed bread. Stir in bowl. Beat 1 egg. Put rhubarb mixture into bottom pie crust. Pour... |
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