Pies and tarts - page #11
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Cream sugars, butter and flour; add syrup and salt. Beat eggs in 1 at a time. Beat until light and frothy. Add vanilla extract and mix. Pour in pecans. Bake... Beat sugar and eggs until smooth. Add flour, milk, vanilla, coconut, then butter. Grease 2 glass pie plates. Bake at 250° or 300° for 1 hour.... Melt margarine; put in baking dish first. Mix together milk, sugar and flour; pour on the margarine and stir together. Place peaches over mixture. Bake at 300° until brown. It... Beat egg whites until stiff; add Ritz crackers, sugar, vanilla and nuts. Press into metal pie pan and bake for 25 minutes at 400°. Let cool until completely cold. Add... Heat oven to 325°. In large bowl, combine sugar and cornstarch with wire whisk; beat in eggs, one at a time, until well blended. Stir in lemon juice, butter and... Beat well the eggs. Beat in sugar and vanilla. Add flour, baking powder, salt, cinnamon and nutmeg. Fold in nuts and apples. Bake in two greased 9-inch pie plates, metal,... Combine ingredients and press in 9 x 13-inch pan. Bake at 350° until lightly browned.Layer #2:1 (8 oz.) pkg. cream cheese1 (8 oz.) carton Cool Whip2 1/2 c. powdered sugar... Heat oven to 375°. Beat margarine and sugar in large bowl until fluffy. Add eggs. Beat well. Add chocolate, coffee and rum extract and mix well. Stir in flour and... Mix undrained pineapple and dry pudding mix together until thick. Pour into 2 crusts. Top with Cool Whip. Sprinkle pecans on top. Refrigerate until ready to serve. Makes 2 pies.... CRUST Beat egg whites. Add sugar and salt. Beat until peaks form. Fold in nuts. Put in a greased 10-inch pie pan. Bake slow for 1 hour at 300° and... Beat eggs in bowl. Blend in sugar and melted butter. Combine flour, cocoa, and salt. Add to butter mixture. Stir in vanilla and nuts. Pour into lightly greased glass pan.... In medium sauce pan, mix gelatin, spices and salt. Blend in eggs beaten with the milk. Let stand one minute. Stir over low heat until gelatin is completely dissolved. Blend... Mix all the ingredients together and pour into 9-inch pie shell. Bake at 350° for 1 hour only. Do not over bake.... Mix sugar, flour and cornmeal. Beat eggs slightly. Mix with dry ingredients. Add remaining ingredients and pour into an unbaked 9-inch pie shell. Bake at 375° for 30 to 40... Mix and press in 9 x 13 inch pan. Bake for 15 minutes at 350°. Cool completely.1ST LAYER2 (8 oz.) pkg. cream cheese, softened2 c. powdered sugar1/3 of extra large... |
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5.0 • Egg Pie