Novelty - page #6
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Add food coloring to water. Combine all ingredients in heavy pan. Cook until very thick, stirring constantly. Blend with hands while warm. Store in airtight container.... Soak for 5 minutes. Brush lightly; dry.|| Note: Regular ammonia will leave film. Do not use on: lapids, coral, turquoise, opal and pearls.... Mix laundry starch, cornstarch and cold water to a smooth paste. Add Ivory flakes and mix until smooth. Add the warm water and cook slowly or in double boiler until... Combine first 4 ingredients. Mix well. Dissolve cubes in boiling water and add to flour mixture along with the sugar and dry milk, if using. Mix well to make a... Mix all ingredients together in large bowl. Pour into greased 9-inch loaf pan and bake at 350° about 50 minutes. Best served warm or toasted the next day.... In each muffin cup mix the cornstarch, water, cold cream and food coloring, a different color for each cup. Store.... In 8 x 8 x 2-inch microwavable baking dish, arrange onions; set chicken breasts, skinned side up, over onions. Cover with vented plastic wrap and microwave on High (100%) for... Cook over low heat for 3 minutes, stirring constantly. Knead, cool and store in refrigerator in plastic container. Do not eat!... In medium saucepan, blend all ingredients except food coloring until smooth. Add color as desired. Mix well. Cool over low to medium heat until mixture forms a ball and is... Combine sugar and Bisquick until free of lumps. Make hole in center of dry mixture. Pour in oil, eggs and pecans. Stir until mixed well. Bake in greased 9 x... In heavy aluminum saucepan, mix dry ingredients. Add oil, water and food coloring. Cook 3 minutes, or until mixture pulls away from sides of pan. May add a few drops... Mix dry ingredients. Add food coloring to oil and water. Stir oil and water into dry mixture over medium heat until mixture forms a ball. Let cool. Knead until smooth.... Mix ingredients in a large skillet. Stir over medium-high heat until ingredients form a soft ball. Remove from skillet and knead the dough until pliable and has an even consistency.... Combine all dry ingredients, except yeast. In separate bowl, dissolve yeast in 1/4 cup warm water. To this add chicken stock. Add to dry ingredients. Knead mixture for 3 minutes.... Cream the brown sugar and eggs. Add Bisquick and vanilla. Add rest of ingredients. Grease a 13 x 9 x 2-inch pan. Pour in batter and bake at 350° for... Put into the dish in the order given; stir. Add food coloring, if you wish. Store, covered, in the refrigerator.... Mix all ingredients together and pour into greased 9 x 13-inch pan. Bake at 350° for 20 to 25 minutes or until golden brown. Can be frosted if so desired.... Mix dry ingredients in saucepan. Add liquids and cook over medium heat until thickened and mixture leaves side of pan. Pour onto wax paper. Let cool slightly, then knead until... |
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