Lunch/snacks - page #1758
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Icing:1/4 c. butter1 egg3 c. powdered sugar3 tsp. milk1 tsp. vanilla Beat eggs until frothy; add sugar. Beat until thick. Stir in oil, applesauce and water. Blend well. Add flour,... Cook chicken, pepper, celery and onion in 1 gallon water until meat comes off bone. (Save water.) Take meat off bone (do not use skin). Dice potatoes and cook... Combine first 8 ingredients. Slice onion and separate rings. Clean and remove stems from mushrooms. Add onion rings and mushrooms to marinade. Cover and refrigerate for 8 hours or overnight.... Mix all ingredients well. Form balls. Bake at 300 degrees for 15 minutes. These can be quick frozen on a cookie sheet to bake later.... Use large flat serving dish. Spread bean dip on dish. Mash together avocados with lemon juice and spread on beans. Mix together sour cream, mayonnaise and seasoning. Spread on avocado... Coat cheese in flour, then dip into buttermilk and then into bread crumbs. Fry in oil until golden. Drain on paper towels. Garnish with basil. Serve hot.... Crumble Oreo cookies in blender or processor. Soften cream cheese and beat. Add 3 cups milk. Add pudding and beat again. Fold in Cool Whip. Layer pudding, bananas, and dirt... Cook and drain spinach (squeeze out water). Mix in other ingredients. Make into balls (may be frozen - then bagged and taken out and baked as desired. Thaw 1 hour... Combine first three ingredients and bring to a good boil. Add vanilla and soda after mixture has cooled slightly. Stir and pour over popcorn, coating evenly.|| Bake at 250 degrees... In bowl, combine fruit cocktail and pudding mix. Mix well. Fold in marshmallows just before serving. Garnish with nuts if desired. Refrigerate. Yields 6 servings.... Melt butter and soy sauce in a skillet. Add eggs and cook for 5 minutes, basting and turning eggs until the eggs become dark. Brown. Slice eggs and place on... Top with black olives and green onions after you have heated in oven at 350° for 15 minutes. Serves 4 to 6. Quick and easy.... In a very large bowl, mix first 5 ingredients. In a large glass bowl, melt the blocks of white chocolate in microwave on 50%... Combine yogurt, lemon juice, garlic, bouillon, water, cumin, ginger, mustard and red pepper; mix well. In shallow dish, pour 1/2 cup bouillon mixture over chicken. Cover and marinate in refrigerator... Blend potatoes with egg yolk and butter. Beat until light and creamy. Add parsley and cheese; fold in stiffly beaten egg white. Place in buttered 1-quart baking dish. Sprinkle with... Boil vegetables together in water with bouillon. Boil until vegetables are done. Add the cans of soup, and cheese. Serve warm. Optional:... Syrup:4 c. sugar1 pt. vinegar1 1/2 tsp. turmeric1 Tbsp. salt Chop vegetables. Pour boiling water over them and let sit while making syrup.|| Syrup: Bring syrup to a hard boil.... Preheat oven to 350°. Grease pan. Beat butter and sugar. Stir in syrup and oats. Butter fingers and pat into the pan. Bake at 350° for 15 to 16 minutes... Previous 1 ... 1748 1749 1750 1751 1752 1753 1754 1755 1756 1757 1758 1759 1760 1761 1762 1763 1764 Next |
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