Lentil - page #2
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Steam onion with the savory and marjoram. Add remaining ingredients and mix well. Bake in a loaf pan at 350° for 1 hour. Cool a few minutes and turn out... Bring water to boil and add chick peas and sliced onion. Simmer until chick peas become slightly tender, about 30 minutes. Add tomatoes and green chilies and continue to simmer.... Place beans and 1 quart water in a saucepan. Bring to a boil. Boil for 2 minutes. Remove from the heat. Cover and let stand for 1 hour. Drain and... Heat 1 tablespoon olive oil in skillet and saut?© onion and garlic until tender. Set aside. In a large pot, add beef broth, oil, lentils, carrots, potatoes, onions, garlic, bay... portobello and basil lentil stew First, heat the olive oil in a large soup pot and saut?© the onion, garlic, mushrooms, green pepper, salt and white pepper together until the mushrooms are tender. (This should... In 4-quart saucepan over medium heat in hot oil, cook celery, carrots and onion with garlic until vegetables are tender. Add remaining ingredients. Bring to boiling; reduce heat. Cover; simmer... Wash lentils and let soak overnight; drain. Saut?© onions, celery and garlic in olive oil. Put soaked lentils in large pot and fill with 2 quarts water. Add saut?©ed vegetables,... Preheat oven to 350°. In a large bowl combine water, honey, olive oil and yeast. Let stand 3 to 5 minutes. Mix all beans, millet, wheat, flour, barley and lentils.... Preheat oven to 350°. In a large bowl combine water, honey, olive oil and yeast. Let stand 3 to 5 minutes. Mix all beans, millet, wheat, flour, barley and lentils.... Mix well and form into patties. Fill a 1/4 measuring cup with mixture to use as a mold and then flatten slightly. Place patties on a baking tray and bake... Brown meat and diced onion. Drain. Mix brown sugar, catsup, mustard and Worcestershire sauce and put in crock-pot along with meat and beans. Cook on low, about 4 hours.... Preheat oven to 350°. Mix all ingredients together thoroughly. Place in an oiled 9 x 5 x 3-inch loaf pan and bake for 45 minutes. Lentil loaf is so moist... Bring a saucepan of lightly salted water to a boil and add the lentils. Reduce the heat and simmer until crisp-tender, about 30 minutes. Drain the lentils; rinse them under... Combine all ingredients in bowl. Mix well. Serve cool.|| Can be prepared well ahead of time to serve; refrigerate.|| You can be creative with other favorite seasonings, if you like.||... Wash beans; soak overnight. Drain lentils and cover with boiling water. Cook, covered, 45 minutes. Cook until tender. Add a little water, if necessary. Use small frypan. Melt butter. Add... Add lentils and barley to boiling, salted water. Allow to boil for a minute, then reduce heat and simmer with lid ajar for about 40 minutes or until most of... Rinse lentils; drain and place in large saucepan. Add the water, onion, celery, carrot, garlic powder, bay leaf, salt, pepper and tomatoes. Cover and simmer 2 hours. Add sliced frankfurters.... Combine water and lentils; bring to a boil. Cover, reduce heat and simmer 1/2 hour. Add chopped onion and cook 15 minutes more. Add remaining ingredients. Add more water if... |
4.0 • Curried Lentils