Irish - page #6
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Combine all ingredients in blender. Blend on high for 1 minute. Pour into sterilized bottle or jar. Refrigerate. Keeps for weeks!... Combine all ingredients, except whiskey and whipping cream, in 4 cup glass measure. Microwave for 8 to 9 minutes on High, or until hot (about 200°). Stir in whiskey. Pour... Mix all dry ingredients together. Add caraway seed and raisins. Stir in buttermilk to make a soft dough. Knead dough for 1 minute. Shape into round loaf and put in... Grease 2-quart round casserole dish. In large bowl with fork, mix flour and next 4 ingredients. Cut in butter until it resembles crumbs. Stir in raisins and caraway seed. Beat... Put all of the ingredients except the cream in a blender and mix well. Add the heavy cream slowly and blend well. Put in a bottle with a tight top... Combine flour, sugar, baking powder, salt and baking soda. Cut butter into flour mixture. Thoroughly mix in buttermilk. Add raisins and caraway seeds. Knead dough lightly and form into a... Mix dry ingredients together. Add raisins, butter and beaten eggs; mix well. Add buttermilk; blend together. Pour into a well-greased iron skillet or baking tin. Bake... Mix until all is moist. Put in loaf pans greased with vegetable oil. Bake for 1 hour at 375°.... Beat butter and sugar; beat in eggs. Fold in dry ingredients, alternating with buttermilk. Add raisins and vanilla. Pour into greased pans and bake until golden brown. Cut a cross... First soak raisins in boiling water. Mix flour, salt, sugar and baking powder together in large bowl. Crumble soft stick of oleo into dry ingredients. Mix well. Add caraway seed,... Sift dry ingredients together; cut in butter. Add raisins. Mix in buttermilk and eggs. Pour into two greased loaf pans. Let stand, covered, for 10 to 15... Sift flour, sugar, baking powder, baking soda and salt. Stir in raisins. In separate bowl, mix eggs, buttermilk and shortening. Add liquid to dry ingredients; mix until moistened. Turn into... Mix all ingredients; shape into large ball. Flatten a bit and, with a floured knife, cut a cross into the dough. Place in buttered, floured pie pan. ... Mix flour, sugar, salt and baking powder. Rub in butter until it resembles coarse corn meal. Add raisins. Combine buttermilk, egg and baking soda. Stir buttermilk mixture into flour; mix... Lightly grease cookie sheet. Heat oven to 375°. Sift dry ingredients and cut in butter. Add raisins and caraway if desired. Add buttermilk and stir with fork until moist. Turn... Preheat oven to 350°. Grease loaf pan or 2 disposable aluminum loaf pans (Pam works well). Mix all dry ingredients and raisins. Add butter and eggs. Add buttermilk. Mix with... Place all ingredients into a blender and whip thoroughly. Pour into a glass bottle and keep it in the refrigerator. Use before the date shown on the fresh ingredients.... Sift flour, baking powder, baking soda and salt in a large bowl. Add sugar, raisins, caraway seed and margarine. Blend well and then add buttermilk and eggs. ... Sift flour, baking powder, salt and sugar together. Cut in shortening. Add milk, egg and other ingredients. Pour into greased loaf pan and bake in 350° oven about 1 hour.... Sift first 4 ingredients; add raisins and caraway seed. Stir well and add buttermilk to make a soft dough. Add slightly beaten eggs, saving 1/2 tablespoon to brush the loaf.... |