Inexpensive
Saut?© onion in margarine in large pot. Add water, potatoes, sausage, beans and bouillon. Cook for 15 minutes in covered pot (until potatoes are cooked). Add cabbage, tomato paste (Ro-Tel)... In a 4-quart Dutch oven cook the onion and garlic in margarine or butter till tender but not brown. Add the water, potatoes, sausage, beans, and bouillon granules. Heat to... Preheat oven to 400°. Spread beef bones in a baking pan just large enough to hold the meat in a single layer. Bake for 1 1/2 hours or until meat... In a 4 quart Dutch oven, cook the onion and garlic in margarine or butter until tender, but not brown. Add the water, potatoes, sausage, beans and bouillon granules. Heat... Dissolve gelatin and salt in boiling water. Stir in orange juice. Chill until partially set. Beat cottage cheese on high speed of mixer until almost smooth. Stir in sour cream.... Preheat oven to very hot, about 500°. Place bones in a single layer in a roasting pan. Break carrots and celery into large pieces; sprinkle among the bones, ditto with... In a 4-quart Dutch oven, cook the onion and garlic in butter until tender, but not brown. Add the water, potatoes, sausage, beans and bouillon granules. Heat to boiling. Reduce... Mix yeast with warm water; stir well. Add 2 cups flour, salt, sugar and oil. Mix well. Add 2 more cups flour. Mix well and then turn out on floured... Put last 3 ingredients in cheesecloth bag. Preheat oven to 400°. Cook shanks in a baking pan in oven until brown. Drain off and discard fat. Place all ingredients in... In 4-quart Dutch oven, cook the onion and garlic in margarine or butter until tender but not brown. Add the water, potatoes, sausage, beans and bouillon. Heat to boiling. Reduce... Make Jell-O according to instructions of package. When set, whip Jell-O. Add cottage cheese and pineapple. Whip cream and fold into mixture. Place in mold. Top with maraschino cherries.... Cut sausage into bite size pieces and saute. Add remaining ingredients. Reduce heat and simmer 5 to 10 minutes. Serves 4.... Cook onion and garlic until tender. Add water, potatoes, sausage, beans and bouillon. Heat to boiling, then simmer, covered, 15 minutes. Add cabbage, tomato paste and vinegar.... In large kettle, combine beef, bay leaves, onion with cloves, celery stalk, carrot, salt, pepper and water. Bring to boil. Reduce to a simmer. Skim off froth. Cook 1 1/2... In large pot, cook the onion and garlic in margarine until tender. Add the water, potatoes, sausage, beans and bouillon. Heat to boiling. Reduce heat; simmer, covered, for 15 minutes.... Put all of the ingredients in a 12-quart pot. Cover and simmer for 2 1/2 to 3 hours. About 20 minutes after the stock starts to cook, fat will start... Mix the jellos with the boiling water and cool. Combine the rest of the ingredients with the cooled jello. Pour into a mold and chill.... |