Healthy 2 - page #5
Crush crackers. Beat 3 egg whites stiff and add sugar, baking powder, and vanilla; mix. Add pecans. Fold in crackers. Pour mixture into 9-inch greased pie plate. Bake 40 minutes... In a small bowl, combine all ingredients. Mix well. Use as a substitute for 1 egg.... Beat egg whites until foaming. Add cream of tartar. Beat until stiff. Add sugar gradually. Fold in crackers. Add pecans and vanilla. Grease pie dish. Bake at 325° for 30... In a large bowl, combine 1 1/2 cups flour, yeast, salt and sugar; stir well. In a small saucepan, combine milk, water and... Combine all ingredients in electric blender. Process 30 seconds. Refrigerate for 1 week.... In a small bowl, combine all ingredients; mix well. Use as a substitute for 1 egg. Recipe may be doubled over and over depending on quantity of eggs needed. Yolks... Combine 1/4 cup water, yeast and 1 teaspoon sugar. Combine flour, sugar and salt. Add to milk, water, egg and soft butter. Knead well, then let rise double in bulk.||... Mix egg whites and cream of tartar until foaming. Add sugar. Mix until stiff. Add crumbled soda crackers, chopped pecans and vanilla. Mix all together. Pour in a greased pie... In a small bowl combine all ingredients. Mix well. Use as a substitute for one egg. One serving equals 1 1/2 meat, 90 calories, 127 mg sodium, 1 mg protein... In small bowl, combine ingredients; mix well. Use as a substitute for 1 egg. Yields 1 serving.... Beat egg whites until stiff; fold in sugar and vanilla. Fold in crackers, baking powder and nuts. Pour into well-greased 10-inch pie pan. Bake at 350° for 20 minutes; cool.... Preheat oven to 400°. Soften yeast with sugar in 1/4 cup lukewarm water. Beat the eggs. Add the lukewarm milk; add yeast and sugar mixture. Add half the flour, then... Starting at 5 p.m., dissolve yeast in 1 cup of warm water to which 1 tablespoon sugar has been added. Put 2 cups water, one cup sugar, salt and melted... Combine all ingredients and mix well. Use 1/4 cup of mixture in place of 1 egg. Yield: 1/2 cup. Per serving (1/4 cup): calories, 100; fat, 6 g; sodium, 0;... Topping:2 Tbsp. butter2 tsp. cinnamon1/2 c. sugar Combine hot milk, sugar, margarine, salt and mashed potatoes. Cool to lukewarm. Add yeast and flour; mix well. Let rise 45 minutes to... In a medium bowl, stir first five ingredients until smooth. Add remaining ingredients. Toss to coat well. Cover and chill. Makes about 3 1/2 cups.... Arrange frozen rolls in a greased large Bundt pan. Mix sugar and cinnamon together and pour over rolls. Layer one at a time, chopped nuts and pudding mix. Slice margarine... Brown sausage or ground chuck with onion in skillet; drain. In large casserole or small roaster, mix together remaining ingredients. Mix drained browned meat and onion with all other ingredients... |