Gluten Free - page #8

oven caramel corn



brown sugarmargarinewhite corn syrupsalt

Combine brown sugar, margarine, syrup and salt. Bring to a boil. Boil for 5 minutes. Remove from heat and add soda and butter flavoring. Pour over popped corn. Toss gently....

 

oven caramel corn



saltbrown sugarsodamargarine

Heat oven to 200°. Divide popped corn between ungreased baking pans, 13 x 9 x 2-inches. In saucepan, heat sugar, margarine, corn syrup and salt, stirring occasionally until bubbly around...

oven caramel corn



packed brown sugarbutter or margarinesaltsoda

Heat oven to 200°. Divide popcorn between 2 ungreased baking pans, 13 x 9 x 2-inch. In saucepan, heat sugar, butter, corn syrup and salt, stirring occasionally, on medium heat...

 

heath bar candy



sugarbutterwaterlight corn syrup

Melt butter in large pan. Add sugar, corn syrup and water. Cook to hard crack (300°), stirring occasionally. Add 1 cup almond bits and stir. Spread in well-greased 13 x...

pemmican



lardsugar optionalthinly sliced deer meatjuneberries

Dry deer meat in low oven. Sprinkle water over strips of dried meat and pound with wooden mallet until there are no lumps. Mix meat and juneberries in a bowl....

 

oven caramel corn



brown sugarsodawhite sugarsticks oleo

Preheat oven to 250°. Put popped popcorn and peanuts in a big roaster or pan. Put brown sugar, white syrup and oleo in saucepan and bring to a boil. Boil...

salt water taffy



Karo red labelgranulated sugarMazoladesired flavoring

Combine sugar, cornstarch, salt and Mazola. Add Karo and water; stir until the mixture boils rapidly. Boil to 252° or until when a little is dropped in cold water it...

 

salt water taffy



sugarvanilla extractcornstarchwater

Blend sugar and cornstarch in saucepan. Stir in water and honey. Bring to a boil over medium heat, stirring constantly. Cook to 270° to 290° on candy thermometer, soft-crack stage....

candy popcorn



sugarvanillabaking sodapinch of salt

Bring sugar, water and cream of tartar to boil, covered. Boil 5 minutes. Remove from heat and add margarine and baking soda. Pour over popcorn and stir thoroughly. Must be...

 

salt water taffy



vanillasaltbutterwater

Put sugar and water in saucepan; stir to moisten sugar. Then add rest of ingredients; cook from 265° to 270° (soft crack stage). Pour into shallow, buttered pan. As soon...

zucchini bites



garlic powderchopped green peppersalt optionalchopped tomato

Cook zucchini slices in steamer basket over boiling water for 3 minutes. Cool slightly and drain well. Working carefully, scoop some of the pulp out of each slice, forming a...

 

cabbage au gratin



milksaltmelted butterall-purpose flour

Boil cabbage for 5 minutes in water. Drain well. Combine butter, salt and flour in saucepan. Cook over low heat; stir constantly until bubbly. Gradually add milk; cook, stirring constantly...

oven caramel corn



saltbrown sugarsodalight corn syrup

Combine sugar, oleo, syrup and salt and bring to boil. Cook 5 minutes. Remove from heat and add soda. Pour over popcorn. Mix well. Scatter on large shallow pans. Bake...

 

oven caramel corn



saltbrown sugarbuttersoda

Combine the first 4 ingredients in saucepan. Cook for 5 minutes. Add soda; stir well. Spread onto greased cookie sheet. Bake 1 hour at 200°, stirring every 15 minutes. Spread...

cabbage au gratin



milkgrated American cheesecan cream of celery soup, undilutedsoft bread crumbs, buttered

Heat oven to 400°. Cook cabbage in boiling water (salted) 10 minutes; drain well. Place in baking dish (10 x 6 x 1 1/2-inch). Blend soup, milk and cheese. Heat...

 

oven caramel corn



butter or margarinesaltbrown sugarsoda

Heat oven to 200°. Divide popped corn between 2 ungreased baking pans, 9 x 13 x 2-inch. In saucepan, heat sugar, butter, corn syrup and salt, stirring occasionally, until bubbly...

quick potato soup



pkgmilkcan chicken brothchopped onions

Simmer first 4 ingredients together until potatoes are tender. Add remaining ingredients and simmer until thoroughly heated. Serve with corn bread muffins or corn bread sticks. Makes 1 gallon....

 

cabbage au gratin



milksaltall-purpose flourpepper

Arrange alternate layers of shredded cabbage and sliced hard-cooked eggs in greased 2-quart casserole. Combine remaining ingredients and pour over cabbage. Bake, uncovered, at 350° for 1 1/2 hours.|| Cauliflower,...

quick potato soup



milklarge onion, choppedcans cream of potato soupsmall jar dried beef

In saucepan, saute chopped onion. Add soup, milk and water. Stir well and frequently. Add dried beef (shredded); let simmer until flavors blend....

 

meringue shells



sugarvanilla extractsaltvinegar

Combine egg whites, vinegar, vanilla and salt. Beat until frothy. Gradually add sugar, 1 tablespoon at a time, beat in until stiff peaks form (do not underbeat). Spoon meringue into...





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