Fall - page #2
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Brown ground beef slowly in a little hot fat in a heavy kettle. Add onions and cook 5 minutes more. Add remaining ingredients except tomatoes and mix thoroughly, loosening the... Brown ground beef slowly in a little hot fat in a heavy kettle. Add onions and cook 5 minutes more. Add remaining ingredients except tomatoes and mix thoroughly, loosening the... In a large pot, cook ground beef; drain fat. Cook onions with meat until tender. Stir in remaining ingredients; heat to boiling. Cover, reduce heat and simmer until tender. Serves... Combine ingredients; bring to boil, then simmer for 12 hours or until reduced by 3 inches. Remove bay leaves before processing. Process pints 55 minutes at 10 pounds pressure; quarts... Combine ingredients; bring to boil, then simmer for 12 hours or until reduced by 3 inches. Remove bay leaves before processing. Process pints 55 minutes at 10 pounds pressure; quarts... Bring water to boil; add tea bags and cinnamon sticks. Steep 10 minutes. Remove bags and cinnamon sticks. Add orange juice, lemonade and sugar. Mix well. Serve hot. Keeps in... Brown the hamburger and chopped onion. Add carrots, celery, potatoes, water, salt, bouquet sauce, bay leaf and pepper. Bring to boil, reduce heat and simmer. Cook, covered, for 20 minutes.... Cream together shortening, sugar and brown sugar. Add eggs and mix well. Add the remainder of ingredients, mixing as you add each ingredient. Pour into an angel food cake pan... Prepare Italian dressing according to directions. Drain the sliced beets; place in glass dish. Marinate beets in Italian dressing in refrigerator for 2 to 3 hours. Separate lettuce... Heat beet juice to boiling. Add to boiling water, then to lemon jello. Pour into mold and set. Very attractive at Christmas.... Filling:1 large can pumpkin3 eggs2/3 c. canned milk1/2 c. brown sugar2 tsp. cinnamon Topping:1 c. saved cake mix1/2 c. sugar1/4 c. cold oleo Crust: Save 1 cup of cake mix for topping. Beat... Mix all dry ingredients. Makes 2 cups of dry mix which is enough for 6 quarts of tea or you may mix one well rounded teaspoonful of dry mix to... In a saucepan, mix all ingredients together and bring to a boil. Reduce heat, cover and simmer for 15 minutes. Strain and serve. Yield: 8 servings, 77 calories.... In large saucepan, cook and stir meat until brown; drain off fat. Cook and stir onions with meat until onions are tender, about 5 minutes. Stir in remaining ingredients except... Filling:8 oz. cream cheese1 tsp. vanilla2 Tbsp. butter1 c. powdered sugar Grease and flour a cookie sheet. Combine pumpkin, cinnamon, flour, sugar, eggs and soda. Mix well. Pour mixture into... Cream shortening and sugar together; add the persimmon puree and eggs. Sift dry ingredients and add to the persimmon mixture. Beat well. Pour into a greased baking pan and bake... Cook and stir meat until brown in large saucepan. Drain fat. Cook onion in meat until tender. Stir in remaining ingredients, except tomatoes. Heat to boiling. Reduce heat and simmer... *One can (28 ounces), with liquid can be substituted for the fresh tomatoes. Reduce water to 3 cups. Stir in tomatoes with the remaining ingredients. Heat to... Boil honey, lemon juice, cardamon seed, cinnamon sticks, allspice and cloves together; let simmer for 10 minutes. Strain juice and throw spices out. Cool. When cool, add cranberry juice, apple... |
4.0 • Spaghetti Sauce For Canning
3.4 • Spaghetti Sauce For Canning