European - page #10

german red cabbage



lard or bacon drippingsshredded red cabbagemedium cooking apples, peeled and choppedfinely chopped onion

Combine all ingredients in 2 1/2-quart glass casserole. Cover with glass lid. Microwave for 8 minutes on High. Stir well and continue cooking for 8 to 9...

 

german red cabbage



packed brown sugarsaltwaterpepper

Combine all ingredients in 2 1/2-quart glass casserole. Cover with glass lid. Microwave for 8 minutes on High. Stir well and continue cooking for 8 to 9...

zucchini pie



sugarcinnamonbutter or margarinesalt

*Use large mature zucchini. Preheat oven to 350°. Use a 13 x 9 x 2-inch pan or two 9-inch pie pans. Slice zucchini...

 

broccoli rabe



clove garlic, mincedolive oilsalt and fresh ground pepperbunch broccoli rabe, chopped in pieces

Heat olive oil in a large pot and saute garlic for just a few minutes until tender. Do not allow to brown. Add broccoli rabe and sprinkle with red pepper...

yorkshire pudding



eggsmilksaltflour

Gradually add milk to flour and when smooth, add eggs and salt. (Best when with an egg beater.) Pour melted butter or beef drippings 1/2-inch thick over bottom of 2...

 

russian tea



sugarcinnamonclovesjuice of 2 lemons

Combine first three ingredients; add remaining ingredients. Strain and serve hot. Yield: 5 quarts....

mediterranean coffee



sugarwhipped creamchocolate syrupwhole cloves

Measure 4 cups of freshly boiled hot water. Add 4 level teaspoons of Nescafe instant coffee. Stir vigorously 5 seconds. Pour immediately into four ready cups and serve....

 

cinnamon french toast



eggsmilkcinnamon bread

Mix eggs and milk in medium size bowl with wire whisk. Dip cinnamon bread in batter with fork. Cook on stove until crisp and brown or to your liking....

russian potato salad



shredded Swiss cheesesugar to tastediced beetsmayonnaise to taste

Mix beets and potatoes. Add mayonnaise, vinegar and sugar. Let stand a few hours. Just before serving, add the ham and cheese. Toss well and serve at...

 

bruschetta



red wine vinegarsalt and pepper to tasteItalian seasoningolive oil

Run 1/2 tablespoon red wine vinegar, olives, garlic and olive oil through food processor. Store up to two days in refrigerator. Bake sourdough or...

kugelhupf



sugarmilksaltflour

Scald the milk and pour over the butter, sugar and salt, stirring, until sugar is dissolved. Cool to lukewarm. Then stir in the yeast, lemon rind and slightly beaten egg...

 

russian tea



sugarcinnamonground clovesTang

Mix all ingredients. Shake or stir to mix well. Store in airtight container.|| Note: Use 2 teaspoons per 1 cup boiling water....

czech dumplings



eggssaltflourwater

Sift flour, baking powder and salt into mixing bowl. Beat eggs and water together. Beat into sifted ingredients with wooden spoon. Beat for 10 minutes. Stir in bread cubes. Divide...

 

antipasto salad



rotini or rotelle, rawolive oilred or white wine vinegarsugar

Cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well. In small bowl whisk together oil, vinegar, sugar...

russian tea



sugarwaterlemon juiceorange juice

Boil first 3 ingredients for 5 minutes. Add the remaining ingredients.|| To serve: Heat and combine with tea made by steeping 4 teaspoons with 1 cup boiling water for 3...

 

irish bread



sugarmilksaltflour

Sift dry ingredients into a bowl. Rub in butter and raisins. Add egg; mix with spoon, adding enough milk to form dough into a round loaf. Turn into pan; bake...

irish bread



sugarmilksaltflour

Sift dry ingredients into a bowl. Rub in butter and raisins. Add egg; mix with spoon, adding enough milk to form dough into a round loaf. Turn into pan; bake...

 

german red cabbage



sugarsaltwaterred wine vinegar

Remove cabbage core; shred cabbage. Add onion, sugar, salt, bay leaf and water. Bring to a boil, then simmer 20 minutes. Add vinegar and apple. Cook additional 3 or 4...

easy rice pilaf



stick butteruncooked ricecans beef consommedash of garlic powder optional

Combine all ingredients and pour into buttered casserole. Cover. Bake at 350° for 1 hour....

 

easy rice pilaf



stick butteruncooked ricecans beef consommedash of garlic powder optional

Combine all ingredients and pour into buttered casserole. Cover. Bake at 350° for 1 hour....