Eggs/dairy - page #6
Cream butter and sugar and add egg yolks. Beat well. Add flour, baking powder and sour cream, a little of each at a time. Beat well. Fold in egg whites.... In large mixer bowl, cream sugar, margarine, sour cream and eggs (one at a time) on medium speed with mixer. Add both flours and vanilla; beat well. Grease and sugar... Scald milk, stirring constantly. Mix the flour and cold water into a paste. Add slowly to scalded milk. Continue to stir. When thickened, cook over hot water for about 15... Dissolve Jell-O in boiling water. When starting to thicken, fold in cream, marshmallows, pineapple and cottage cheese. Set aside to thicken.... Sprinkle jello over cottage cheese. Add drained pineapple and oranges. Last of all fold in Cool Whip. A very simple and easy salad.... *Season-All may be used instead of pepper.|| Fry in medium-hot skillet in butter. Zucchini works best. Use about 2 tablespoons mixture per fritter.... Crush the cookies; put some in bottom of a 13 x 9-inch pan. Mix Cool Whip and ice cream together; put on top of crumbs. Put the rest of crumbs... Boil the first 5 ingredients together. Beat the eggs with 1/2 cup sugar and the cream. Whip this and fill freezer with milk.... Heat milk and half of sugar. Mix rest of sugar, flour and eggs; beat until light. Add to boiling milk; cook until thickened. Add vanilla and cream before freezing. Makes... Heat milk. Put together cornstarch and salt with 2 cups milk. Add to hot milk; stir until slightly thick, but do not boil! Pour hot milk over the beaten eggs... Heat the milk to 190°; remove from heat. Dissolve the gelatin in the cold water; stir into hot milk. Let cool down to 130°, then add the yogurt, sugar, vanilla... Heat milk to almost boiling (180°) to kill undesirable bacteria. Add gelatin, which has been soaked in 1/4 cup water. Add sugar and flavoring, if desired. Cool to lukewarm; a... Mix all, but only enough oil to make dough soft enough to put into presser. Bake at 350° until done, about 10 to 12 minutes. Do not brown.... Thaw spinach; chop chestnuts into small pieces. Put everything together in small mixing bowl and beat with electric mixer until blended. Store in refrigerator 1 day before using. Good with... Cook squash (cut in 1/2-inch rings) and onion until tender. Drain, saving liquid from squash. Melt butter; add flour gradually until smooth. Add 1/2 cup milk and 1/2 cup reserved... Dissolve yeast in warm water. Cream Crisco, sugar and salt; add beaten egg, yeast water and warm milk. Mix enough plain flour to mixture to make soft dough. Knead well.... Place sugar and whipped cream in a 5-quart glass casserole bowl. Microwave for 13 minutes. Remove and add nuts and butter. Mix together, then drop on buttered aluminum foil or... Boil eggs. When cool, cut in half and grate the yolks. Mix yolks with mayonnaise, sour cream and the prepared mustard. Fill the egg whites with the above ingredients. Makes... Mix all ingredients together. Serve with chips or fancy crackers. Makes 10 to 12 servings.... |