Eggs/dairy - page #3
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Filling:1 box powdered sugar (16 oz.)1 (8 oz.) pkg. cream cheese2 eggs1/2 tsp. vanilla extract1/2 c. chopped pecans (optional) Crust: Mix all ingredients together and press into buttered pan (9... Topping (Optional):1 sq. (1 oz.) semi-sweet chocolate1 tsp. shortening Crust: In a microwave-safe pie dish, melt butter on High for 45 to 60 seconds or until well melted. Stir in... Preheat oven to 425°. Melt 3 tablespoons of the butter in a 12-inch skillet over moderate heat. Add the onion and cook, covered, for 5 minutes or until soft. Meanwhile,... Mix first 5 ingredients in a large bowl. Place in 4-quart ice cream churn. Fill to line with milk. Freeze according to directions for churn.... Filling:3 scoops cottage cheese1/2 tsp. sugar1 scoop sour cream Ladle crepe batter into frying pan. Spread thin and cook. Allow to cool and fill with 2 tablespoons of filling, then... Pour milk in large bowl. Add pudding mix and beat for 1 to 2 minutes (with whisk or lowest speed on electric mixer) until well blended. Let stand 5 minutes.... Brown ground meat. Light salt and pepper. Finely chop onion and green pepper. Add to ground meat. Drain off excess fat. Add 4 to 6 ounces of tomato sauce. Cook... Peel eggplant and slice lengthwise into 1/2-inch thick pieces. Fry in oil until tender. Drain on paper towels. (Press with paper towels to get out as much grease as possible.)... Melt butter in a 9 x 13-inch dish. Mix remaining ingredients and bake at 350° for 45 to 60 minutes.... Cream the butter, sugar and Crisco; add eggs. Add sour cream, vanilla and lemon with dry ingredients. Bake at 350° for 1 hour and 15 minutes or until done.... Melt margarine in fondue set over a moderate, direct heat. Stir in flour, garlic salt, salt, pepper, nutmeg and Tabasco. Stir in milk. Cook until sauce is smooth and slightly... Process in food processor the cottage cheese. Place in bowl. Press spinach between paper towels until barely moist. Add spinach and remaining ingredients to cheese. Stir; cover and refrigerate 3... Bringer broth and ginger to a simmer, simmer for 20 minutes and remove ginger. Add soy sauce and salt to taste. Combine cornstarch and water, mix into smooth paste. Whisk... Mix sour cream and salad dressing mix. Refrigerate.|| Toss lettuce, vegetables and artichokes in large bowl. Top with desired amount of sour cream mixture; toss until evenly coated. Store any... Mix scalded milk, soft bread crumbs, cheese, butter and salt in mixing bowl. Beat egg yolks until lemon colored; add the first mixture; fold in stiffly beaten egg whites. Pour... Mix together and cool overnight in refrigerator. Add 1 quart milk and 1/2 gallon of vanilla ice cream and serve. Makes 20 servings.... Allow spinach to thaw. Chop scallions and water chestnuts into small pieces. Add all ingredients together (except spinach) and mix. After all is mixed well, add drained (make sure it's... In medium bowl, stir spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions until well mixed. Cover; chill 2 hours to blend flavors. Stir well. If desired, spoon... Mix all ingredients and chill. Serve with various crackers of choice or even fresh vegetables.... Thaw and drain spinach. Set aside. Mix all other ingredients. Squeeze excess juice out of spinach with fork or spin dry. Add all items together. Refrigerate. Hollow out round rye... |
Eggs/dairy top recipes
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