Easter - page #6
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Mix all ingredients. Beat with mixer 5 minutes. Place in 2 (9-inch) greased and floured pans. Bake at 350° for approximately 25 to 35 minutes until top of cake springs... Dissolve yeast in 3/4 cup lukewarm milk with 1 tablespoon sugar. Set aside. Cream butter, sugar and egg yolks and a little flour. (I use my mixer as long as... Combine first 6 ingredients and half of the chips and nuts. Beat. Fold in rest of chips and nuts. Pour into a greased and floured 10-inch tube pan. Bake at... Dissolve yeast in warm water; stir in sugar. Beat in remaining ingredients. Grease muffin tin and spoon each about 1/2 full of batter. Bake in a preheated oven at 400°... In medium size bowl, place cottage cheese, dry Jell-O and Cool Whip. Stir until combined. Add drained fruit; chill several hours until thick. Serve on lettuce leaves.|| The combinations are... Dissolve Jell-O in hot water. Cool. Add pineapple, bananas and marshmallows. Chill in large flat dish. Heat pineapple juice in top of double boiler. Add flour and sugar to beaten... Preheat oven to 350°. In large bowl, mix 1 cup flour, sugar, salt and yeast. Combine milk and margarine in pan and heat until warm. Add to dry ingredients and... christmas morning breakfast casserole Line a greased 9 x 13-inch baking dish with bread. Crumble sausage over bread, add cheese on top of sausage. Mix eggs, milk and seasonings together; pour over ingredients in... Dissolve yeast and sugar in warm water. When dissolved, mix remaining ingredients. Pinch off small amount and put in greased muffin pan. Bake at 400° for 10 minutes or until... Dissolve gelatin in the boiling water; cool. Add the drained pineapple, marshmallows and bananas. Chill in large glass bowl or pan until firm. Heat the pineapple juice in top of... Dissolve gelatin in hot water. Cool. Add pineapple, bananas and marshmallows. Chill in 9 x 13-inch dish until firm. Heat pineapple juice in double boiler. Add flour and sugar to... Frosting:1 (6 oz.) can frozen lemonade concentrate, thawed1 (14 oz.) can sweetened condensed milk1 (8 oz.) container frozen whipped topping, thawed3 drops yellow food coloring ... Dissolve jello in water; add pineapple and cool. Stir in softened cream cheese and nuts. Whip the cream and fold into mixture. ... Topping:3 sticks margarine, melted4 c. flour, unsifted1/3 c. white sugar1 tsp. vanilla1 c. brown sugar, packed1 heaping Tbsp. cinnamon Cake: Blend ingredients. Beat at medium speed for 4 minutes. Pour... In a large bowl, dissolve Jell-O in boiling water. Add ice water, drained pineapple (reserve juice), bananas and marshmallows. Pour into a large, flat dish. Chill until... Cream together 3/4 pound butter and 1/2 pound sugar. Add Marshmallow Creme and vanilla. Mix well. Add 1 pound sugar, coconut or peanut butter. Beat well. Shape into balls or... Combine flour, soda, salt and cinnamon; set aside. Combine eggs, oil, buttermilk, sugar and vanilla; beat until smooth. Stir into flour mixture with carrots, pineapple, coconut and nuts. Pour into... Mix Jell-O and hot water; cool. When partially set, add pineapple, marshmallows and bananas. Chill to set in a 9 x 13-inch pan.|| In a double boiler, cook until thickened:... Lemon Frosting:1 c. butter, softened2 tsp. grated lemon rind1/3 c. fresh lemon juice8 c. sifted powdered sugar1 to 2 tsp. half and half Lemon Cake: Beat egg yolks at high... Dissolve jello in 3 cups hot water. Cool. Add pineapple, marshmallows and bananas. Chill in a large flat dish until firm. Add flour and sugar to beaten egg. Mix with... |
4.5 • Easter Nests