Dips - page #9

spinach artichoke dip



artichoke hearts, drained and choppedmayonnaisegrated Parmesan cheesegarlic powder

Heat oven to 350°. Mix all ingredients together. Spoon into 9-inch pan. Bake 20 to 25 minutes or until lightly brown. Serve with tortilla chips or crackers. Makes 2 cups....

 

spinach dip



sour creamchopped onionmayonnaiseCheddar cheese, shredded

Mix all together and serve in round rye bread....

spinach dip



pkgsour creamreal mayonnaiseparsley flakes

Mix ingredients all together and cover. Refrigerate for 24 hours. (When draining spinach, try to get as much water out as possible because dip will be too runny otherwise.)|| You...

 

crab meat dip



cream cheesecrab meathorseradishgrated onion

Mix together. Sprinkle slivered almonds and paprika on top. Heat 15 minutes at 325°....

party ryes



Velveeta cheeseWorcestershire saucegarlic saltground beef

Brown sausage and drain. Brown ground beef and drain. Mix sausage, ground beef, cheese, garlic salt and Worcestershire sauce. Place on party ryes. Cook in 400° oven for 10 minutes....

 

chocolate fondue



large Nestle chocolate barslarge Nestle chocolate Crunch barswhipping creamvanilla

In top of double boiler, melt chocolate bars. Add vanilla. Add whipping cream to mixture. Heat to dipping consistency.|| This chocolate sauce is good for dipping: sliced bananas, cherries with...

nacho dip



large container Philadelphia soft cream cheesecan Hormel chili no beanspkgnachos white corn style

Spread 1 large container cream cheese into a 13 x 9-inch glass pan. Top with 1 can Hormel chili and spread evenly. Sprinkle cheese over chili. Microwave approximately 4 to...

 

artichoke dip



sour creamParmesan cheesesmall clove garliccan artichoke hearts

Process sour cream, Parmesan cheese, scallions and garlic in a blender. When fully mixed, add artichoke hearts, rinsed and drained....

avocado dip



sour creamsmall onionmedium-sized avocadossmall chili pepper

Chop into fine pieces the onion, avocados, chili pepper and tomato. Then put in blender. Add sour cream and hot sauce. Salt and pepper to taste. Blend until smooth....

 

creamy dill dip



sour creamdiced onionmayonnaisesalt and pepper

In blender, combine all ingredients until smooth. Put into serving bowl. Cover and refrigerate for 30 minutes. Will keep for 2 weeks. Serve with cherry tomatoes, carrots, celery, etc....

nacho dip



milkVelveeta cheeseground beefjar jalapeno sauce or to taste

In a crock-pot, melt Velveeta cheese. When melted, add browned beef and jalapeno sauce. Serve as a dip with nacho chips. Add a little milk to thin it if it...

 

sausage cheese dip



small can evaporated milktortilla chipssausage

Brown sausage; drain well. Mix in cheese and milk until completely melted. Serve with tortilla chips....

shrimp dip



can tomato soup, undilutedpkgchopped celeryminced onion

Bring soup to boil. Add cream cheese and stir until smooth. Remove from heat. Add gelatin, dissolved in water and then add remaining ingredients. Beat until texture is smooth. Set...

 

taco dip



cream cheeseground beeftortilla chipsshredded cheese

Brown the ground beef. Then add taco mix. Follow instructions on package; let cool.|| In a bowl, combine cream cheese and French onion dip. Spread cream cheese mixture in the...

vegetable dip



dry mustardcurry powderWorcestershire saucegrated onion

Combine in a large bowl the mustard, curry powder, Worcestershire sauce, onion, paprika, mayonnaise, horseradish and hot sauce. Add salt and pepper to taste. Mix thoroughly. Let stand at least...

 

santa fe salsa



chopped tomatoescan chopped green chiles, drainedchopped purple onionschopped fresh cilantro green leafy vegetables

Combine all ingredients in a small bowl; stir well. Cover and chill several hours. Serve with fish or poultry....

crab dip



shredded Cheddar cheesemayonnaisehorseradishFrench salad dressing

Combine all ingredients; cover and refrigerate. Serve with crackers....

 

fresh vegetable dip



mayonnaiseketchupgarlic powderoregano

Mix all ingredients well and store in a glass container. Place in refrigerator. This goes well with carrots, cauliflower florets, celery or sliced cucumbers. This is also excellent as a...





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