Curries - page #9
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Add meat and continue to fry, but on lower heat. Add coconut milk, salt and sugar. Simmer, stirring constantly, until meat is tender. If meat needs a longer time to... Using a large pot, boil chicken for 1 hour, then add potatoes, carrots, onions and curry; boil 15 minutes, then add butter, salt and pepper. Boil 15 minutes. Enjoy with... Boil the lentils in 1 pint (2 cups) water until soft (about 25 minutes). Fry sliced onion and chopped garlic; add spices. Stir about 2 minutes. Add cooked lentils and... Melt butter and oil in a saucepan. Add curry, salt, pepper, cloves and Tabasco. Heat for a minute, stirring. Add onion and garlic. Cook until onion is limp. Add lentils... Fry on medium-high heat the oil, all spices and celery leaves until absorbed by oil and not powder. Add tomato sauce and cook until thick. Skin and cup up chicken... Melt butter in saucepan and add onion, garlic, celery and apple. Cook, stirring often, for about 5 minutes. Blend flour, curry powder and mustard; sprinkle it over vegetables.... Soak peas overnight. Rinse several times; add peas to water with onion, garlic, celery and shortening. Cover and cook for 1 hour on medium heat. Turn down low; add ham,... In a 2-quart microwave-safe casserole, crumble lamb. Add celery, onion and garlic. Micro-cook, covered, on 100% power (High) for 5 to 7 minutes or until no pink remains and celery... Mince garlic, chilies and ginger. Heat oil in large Dutch oven over medium high heat. Add onions and saute until brown. Add 2 tablespoons water during last minutes of cooking... Skin chicken. Rinse chicken with water and dry with paper towels. Combine all ingredients (except chicken). Mix well. Add chicken and mix together until chicken is fully covered. Marinate at... Melt honey and butter first. Then add the rest of ingredients. Pour over chicken. Baste consistently. Bake at 350° for 45 to 60 minutes.... Heat oven to 375°. Cook and stir beef, onion and garlic in skillet until beef is brown; drain. Stir tomatoes, sauce, chilies and bouillon. Cook until bouillon is dissolved. Mix... Place chicken in oil and place onion and pepper on top. Cook 10 minutes, then add sauce.|| Sauce: Combine remaining ingredients. Simmer 45 minutes. Serve over rice.... Wash peas and soak for 1 hour. Place meat, water, peas, salt and whole onion in a large pot. Cook on low heat for 1 hour or until tender. Remove... Saute onion and celery in oil. Add flour and curry powder and stir well. Add remaining ingredients and simmer 30 minutes. Serve as stew or over bread or biscuits. Great... Skin and bone cooked chicken breasts. Place broccoli in casserole and top with slices of chicken meat. Combine undiluted soups with mayonnaise, milk, cheese, lemon juice and curry. Pour over... Clean and wash peas. Add to 1 gallon of the water. Bring to a boil; boil for 10 minutes. Drain off water. The purpose of draining the first water is... Place vegetables on a large plate. Sprinkle with mixed spices and salt. Melt butter in a heavy pan. Saute the onions and garlic. Add the spiced veggies and stock. Cover... In a medium bowl combine crumbs, 2/3 cup mincemeat, meat, egg, salt and pepper. Mix well. Shape into 1 1/2-inch meatballs. In a large skillet, brown meatballs... |
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