Coconut - page #2
Bake cake per directions and cool. Cook and stir over medium heat milk, sugar, eggs and butter for about 12 minutes. Add vanilla, coconut and nuts. Beat until thick enough... Lightly beat eggs in mixing bowl. Beat in sugar, water, flour, vanilla and salt until blended. Stir in coconut and melted butter. Pour into shell. Bake at 350° for 45... Topping:1 pkg. coconut instant pudding mix1 (5 1/4 oz.) can crushed pineapple with juice1/4 c. pineapple rum1 1/4 c. Cool Whip Mix cake ingredients and bake at 350° for 35... Prepare cake and bake as directed. When cake is done, take big fork and put holes all over cake. Then put Eagle Brand condensed milk on cake, followed by cream... Cream butter. Add sugar gradually. Beat until fluffy. Add eggs one at a time. Add vanilla. Sift dry ingredients together and add to mixture, alternating with buttermilk. Cok in three... Cook cake by directions on box in a 9 x 12 x 2-inch pan. When done and still hot, punch holes all over the cake with a toothpick or fork.... Blend cake mix, pudding, eggs, oil and water in a large mixing bowl. Beat at medium speed for 4 minutes. Stir in coconut and nuts. Pour into 3 greased and... Mix. Press into 9 x 13-inch pan and bake 15 minutes at 350°.Filling:1 (8 oz.) pkg. cream cheese1 c. Cool Whip1 c. confectioners sugar Mix. Spread on crust. Mix 2... Beat egg whites until stiff. Add sugar, nuts, coconut, vanilla and flour. Beat gently after each addition only for a few seconds. Mix in cornflakes, gently folding by hand. Let... Sprinkle pecans and coconut in buttered 9 x 13-inch pan. Prepare cake mix as per package directions. Spoon over nuts and coconut. Combine remaining ingredients in mixer bowl until smooth.... Mix together 1 1/2 cups sugar, oil, buttermilk, flour, salt, baking powder, soda and eggs. Pour into 3 cake pans and bake at 350°.|| Prepare filling using evaporated milk, 1... Grease 9 x 13-inch pan with cooking oil. Dump into pan the cake mix, water, pineapple, oranges, eggs and 3/4 cup coconut. Mixture will be lumpy and runny after stirring... Melt chocolate in boiling water. Cool. Cream margarine and sugar until light and fluffy. Add egg yolks one at a time. Beat after each addition. Add chocolate, vanilla, buttermilk and... Take crackers and crush them up. Melt stick butter over crackers. Mix together pudding, milk and ice cream. Pour over crackers. Put Cool Whip on top. Pour coconut flakes over... Cook apricots in boiling water to cover just until tender (about 35 minutes). Drain and dice. Mix apricots, cheese and extract together. Mix in 1/2 cup coconut. Shape into small... Bake yellow cake mix in 9 x 13-inch pan. Cool and punch holes in cake; pour half can cream of coconut. Pour in Eagle Brand milk. Spread Cool Whip over... Beat cream cheese with electric mixer until light and fluffy. Add sugar gradually and continue beating until well mixed. Add salt and vanilla; mix well. Form into bite size balls... Heat oven to 350°. Prepare and bake cake mix as directed on package for two 9-inch round cake layers, adding 2/3 cup of the coconut to batter. Mix jam and... |