Cocktails - page #11

punch



frozen orange juicecan pineapple juicefrozen lemonadeKool-Aid use flavor color wanted

Mix Kool-Aid, orange juice and lemonade as directed on package and cans. Add sugar to taste, about 2 cups. Add lemon-lime soda if you want a little fizz at serving...

 

punch



sugarwaterlarge can unsweetened pineapple juiceginger ale

Mix water and sugar together in a large pan. Heat until sugar is dissolved; set aside to cool. In a large container, mix pineapple, orange and lemon juices; add cooled...

pineapple punch



sugarvanillaalmond extractcan water

Mix all ingredients and freeze in freezer. Remove from freezer 1 to 2 hours before needed. Serve slushy....

 

punch



ginger alelarge can pineapple juicelarge can Hawaiian Punchsherbet your choice

Mix ginger ale, pineapple juice and Hawaiian Punch together and add sherbet. Good, quick and easy....

wassail



sugarwaterallspicecan frozen orange juice, thawed

Mix all of the ingredients in large kettle. Bring to simmering; add the wine. Serve warm.*INXCold Appetizers:...

 

brandy slush



lemon-lime soda

In 3-quart bowl, or plastic pitcher, mix all 3 ingredients with a wooden spoon. Freeze, stirring occasionally, until mixture becomes thick slush, about 8 hours. Ladle into long stemmed wine...

punch



sugarcold waterboiling watercan unsweetened pineapple juice

Dissolve jello and sugar in boiling water. Add cold water and unsweetened pineapple juice; freeze. Add 7-Up or ginger ale and serve....

 

wassail



apple ciderorange juicelemon juicepineapple juice

Small amount:4 c. apple cider1 c. orange juice1/4 c. lemon juice1 c. pineapple juice1/4 c. sugar1 cinnamon stick6 whole cloves Mix all ingredients. Heat until warm over medium-high heat (approximately...

wassail



sugarlemon juiceorange juiceapple cider

Small amount:4 c. apple cider1 c. orange juice1/4 c. lemon juice1 c. pineapple juice1/4 c. sugar1 cinnamon stick6 whole cloves Mix all ingredients. Heat until warm over medium-high heat (approximately...

 

jello shots



6 ozbottle alcohol any flavor of Schnapps

You will need 1 package of little shot cups.|| Mix Jell-O according to package. When Jell-O is mixed, instead of cold water, add alcohol. Mix well and pour into cups....

spring fling



eggspkgoilyellow cake mix

Mix cake mix, oil, eggs and oranges with mixer until well blended. There will be small chunks of oranges. Bake at 350° in 2 greased and floured 8-inch pans for...

 

spring fling



eggspkgoilyellow cake mix

Mix cake mix, oil, eggs and oranges with mixer until well blended. There will be small chunks of oranges. Bake at 350° in 2 greased and floured 8-inch pans for...

punch



sugarwatercans watercan pineapple juice

Makes 2 1/2 gallons punch. Add 2 bottles ginger ale at serving time....

 

wassail



nutmeglemon juicehoneyunsweetened pineapple juice

Combine all ingredients and heat. Serve hot. Makes 16 four-ounce servings....

hot buttered rum mix



brown sugarwhite sugarsticks butter, softenedFrench vanilla ice cream, softened

Mix softened ingredients and refreeze. To serve, mix 2 tablespoons mix with 1 cup boiling water. Add rum to taste. Sprinkle with dash of nutmeg....

 

brandy slush



sugarwaterbrandypineapple juice

Heat water and sugar until boiling. Simmer until sugar is dissolved. Cool. Add juices and brandy and freeze. To serve: Add 1/2 7-Up and 1/2 frozen mixture to glass....

champagne punch



bottles ginger alelarge cans frozen lemonade, thawedlarge can frozen pineapple juice, thawedfifth Sauterne wine

In punch bowl, add over ice all of the liquid except ginger ale. This you add just before serving....

 

punch



sugarwaterfrozen orange juice7-Up or ginger ale

Mix all ingredients together and freeze. Take out 2 to 3 hours before you need; then add 7-Up or ginger ale before you serve. (Plastic milk jugs work great to...

champagne punch



superfine sugarTriple Sec32 ozsoda water

Make up syrup from sugar (dissolve in a small amount of hot water), Curacao and Triple Sec. Chill. Pour all ingredients over ice. Serves 24 people, 4 drinks each....

 

hot buttered rum batter



cinnamonbrown sugarclovesice cream

Blend all ingredients; store in freezer. To serve, mix 1 tablespoon of batter and 1 jigger rum in a mug; fill with hot water....