Chocolate - page #509
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Melt over hot, not boiling, water the Nestle milk chocolate morsels. Stir until smooth. Remove from heat. Blend in sour cream. Add almond flavored liqueur; mix well. Transfer to small... For each serving, pour syrup and milk into a chilled 14-ounce or 16-ounce glass; mix well. Add chilled carbonated water to fill glass 3/4 full. Stir. Add 1 to 2... Cook raisins until soft, set aside. Beat eggs until light and fluffy. Add sweetener and beat until smooth. Add oil and beat 2 minutes. Add applesauce... Coarsely chop filberts; spread on baking sheet. Toast in 350° oven about 10 minutes or until golden brown. Cool. Beat powdered sugar, butter or margarine, vanilla and salt into beaten... Cream shortening and sugar until fluffy. Blend in vanilla and cooled chocolate. Add egg, well beaten. Stir together flour, baking powder and salt; add to creamed mixture alternately with water,... Melt butter. Add graham crackers and blend together. Press in bottom of 9 x 13 pan.|| Mix together cream cheese, sugar and Cool Whip. Pour on top of crust. Mix... In a saucepan, melt butter and chocolate. Add sugar, cream, corn syrup and vanilla. Bring to a boil, stirring constantly. Boil for 1 1/2 minutes. Remove from the heat. Serve... Bake cake according to package directions. Cool. Prepare pudding according to package directions; set aside. Crumble the cake; reserve 1/2 cup. Place half of the remaining cake crumbs in the... Cook chocolate and milk together until thick and smooth; let completely cool. Then add beaten egg yolks, sugar, flour, baking powder, salt and vanilla. Beat well after each addition. Fold... Beat shortening and butter 2 minutes or until creamy. Add sugar, beating 5 to 7 minutes. Add eggs; beat just until yellow disappears. Add flour, soda, salt and cocoa; alternate... |
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