Cheesecake - page #6
Mix first 4 ingredients together. Grease pan and bake at 350° for 25 minutes. Mix next 3 ingredients together and pour over cake. Bake again for 10 minutes. Let set... For crust, stir together crushed wafers and butter. Press mix evenly over the bottom and 1 3/4 inches up sides of a 9-inch spring-form pan. Place the pan in a... Follow directions on the back of Jell-O cheesecake mix for graham cracker crumbs (or you can use ladyfingers instead). Put graham cracker crumbs in the spring-pan lined on the bottom... Blend graham crackers, sugar and 4 tablespoons butter. Line spring-form pan. In large bowl, mash cottage cheese. Add cream cheese. Mix until creamy. Add sugar. Continue beating. Add eggs. Reduce... Press graham cracker crust mixture into a 10-inch spring-form pan; set aside. Beat cream cheese at high speed of electric mixer until light and fluffy. Gradually add 1 cup sugar,... Spread crescent rolls on bottom of 9 x 13-inch pan (ungreased).|| Cream together cream cheese, Smetina or sour cream and sugar. Add eggs, one at a time, mixing after each.... Preheat oven to 300°. Combine margarine, crumbs and sugar; press firmly on bottom of 9-inch spring-form pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed... Filling:3 eggs3 large (8 oz.) pkg. cream cheese1 c. sugar1/2 tsp. vanilla Sour Cream Topping:1 pt. sour cream3 Tbsp. sugar1 tsp. vanilla cinnamon Crust: Mix ingredients together; pack on bottom... chocolate glazed bailey's irish cream cheesecake For crust, preheat oven to 350°. Finely grind graham crackers in processor. Add butter and blend until combined. Press crust mixture onto bottom (not sides) of 9-inch spring-form pan. Bake... bailey's irish cream cheesecake Filling:1 1/2 lb. cream cheese (room temperature)3/4 c. sugar3 large eggs1/3 c. Bailey's Original Irish Cream Liqueur1 tsp. vanilla extract3 oz. imported white chocolate (such as Lindt), broken into pieces... Crust: Combine graham cracker crumbs, 4 tablespoons sugar and margarine. Mix well and form a crust on the bottom only of a spring-form pan.|| Filling: Combine cream cheese, eggs, 1... Crust: Melt 1 stick of butter and add 1/3 cup of sugar to the 1/2 box of graham cracker crumbs. Mix all this together and then press into a large... *If you are on a low cholesterol diet use the 6 egg whites instead of the 6 whole eggs and use 1 cup low-fat milk instead of regular milk.|| In... Use a spring-pan; spread inside of pan with butter; set oven at 375°. Mix all of the crust ingredients together and spread in bottom of pan, pushing crumbs toward sides... Beat cream cheese with mixer until soft. Add eggs, one at a time, then add 1 cup sugar, salt and almond extract. Beat until smooth and thick. Pour into buttered... Press firmly into spring pan.Filling:4 eggs1 c. sugar3 large pkg. Philadelphia cream cheese1 tsp. vanilla Beat eggs, sugar and cream cheese. Add vanilla; pour into crust and bake 25 minutes... Preheat oven at 375°. Combine crumbs, sugar and margarine. Press firmly on bottom of 13 x 9-inch baking pan. Bake 8 minutes. Cool. Reduce oven temperature to 300°.|| In large... Beat cream cheese, sugar and vanilla with wire whisk until smooth. Gently stir in whipped topping. Spoon into crust. Refrigerate at least 4 hours. Serves 8.|| Note: Store leftover pie... Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs and mix until blended. Pour into crust. Bake at 350° for 40 minutes... Beat cheese until fluffy. Gradually add sugar, lemon and vanilla. Add eggs, one at a time. Beat well. Bake for 25 to 30 minutes at 350°.Topping:1 c. sour cream2 Tbsp.... |