Carrots - page #2

carrot bake



cooked mashed carrotseggs, beatenstick melted buttersugar

Mix all ingredients together well and pour into ungreased casserole dish. Bake at 350° for 30 minutes or until done....

 

carrot cake



sugarcinnamoneggsvanilla

Sift dry ingredients. Mix oil and sugar; add eggs, one at a time, beating after each. Add dry ingredients and mix well. Add carrots, drained pineapple and nuts. Pour into...

marinated carrots



vinegarsalad oilprepared mustardgreen pepper, sliced

Mix syrup, vinegar, salad oil, sugar and mustard; stir until well mixed. Add to cool carrots, onion and green pepper. Pour the soup mix over carrot mixture. Refrigerate at least...

 

corn vegetable medley



milkshredded Cheddar cheesebroccoli floweretssliced carrots

In saucepan, heat soup and milk to boiling, stirring often. Stir in vegetables. Return to boiling. Cover; cook over low heat for 20 minutes, or until vegetables are tender, stirring...

carrot relish



cooked carrotsbig onion, diced finegreen pepper, choppedvinegar

Bring vinegar and sugar to a boil and pour over first 3 ingredients. Add tomato soup and oil. Mix together and refrigerate. Very good with any roast....

 

carrot cake



sugarcinnamoneggsvanilla

Mix dry ingredients with oil, then add 1 egg at a time and beat. Add the 3 cups of carrots. Grease and flour 9 x 13-inch pan. Bake at 350°...

carrot cake



Wesson oilsugareggsgrated carrots

Icing:2 boxes powdered sugar2 sticks margarine2 (8 oz.) pkg. cream cheese2 tsp. vanilla2 c. chopped nuts Blend oil, sugar, eggs and vanilla. Mix well. Stir in carrots. Mix soda, cinnamon...

 

carrot-squash casserole



yellow summer squashchopped onioncan cream of chicken soupsour cream

Slice squash. Cook onion and squash in salted boiling water for 5 minutes. Drain. Combine soup, sour cream and carrots. Fold squash and onion mixture into soup. Combine stuffing and...

corn vegetable medley



milkshredded Cheddar cheese 2 ozbroccoli floweretssliced carrots

In 2-quart saucepan over medium heat, heat soup and milk to boiling. Stir in vegetables.|| Return to boiling. Reduce heat to low. Cover and cook 20 minutes or until vegetables...

 

carrot cake



sugarWesson oileggsgrated carrots

Mix together sugar and eggs. Add Wesson oil, mixing well. Add soda, salt and cinnamon, then flour, mixing well. Add carrots and nuts. Bake in greased and floured tube pan....

carrot bread



sugarcinnamoneggssalt

Combine the sugar, cooking oil and eggs. Sift together flour, baking powder, cinnamon, salt and soda. Add to combined mixture, 1/2 cup at a time. Mix well. Then add carrots....

 

glazed carrots



carrotssaltwhite sugarbrown sugar

Prepare carrots and cut into small slices. Boil in water with salt and white sugar until tender; drain. Melt butter in saucepan with brown sugar and orange juice. Bring to...

carrot cake



floursodacinnamonsalt

Sift together flour, soda, cinnamon and salt. Add sugar, eggs, Wesson oil and grated carrots. Mix well. Bake in 350° oven (layers).Filling:1 box confectioners sugar8 oz. cream cheese1 stick margarine2...

 

carrot cake



sugarcinnamonchopped pecanssalt

If using self-rising flour, omit soda, salt and baking powder.|| Mix oil and eggs. Add sugar then carrots. Stir in dry ingredients, mixing well. (Save out 1/2 cup flour to...

carrot cake



all-purpose flourgranulated sugarsodacinnamon

Preheat oven to 350°. Line a 13 x 9-inch pan with wax paper; grease paper. Sift flour, sugar, soda and cinnamon. Add oil, eggs and vanilla and beat well, then...

 

carrot cake



Criscograted carrotssugareggs

Frosting:1 stick oleo1 box powdered sugar1 tsp. vanilla1 (8 oz.) pkg. cream cheese1 c. chopped pecans1 c. coconut Mix ingredients as listed. Bake 30 to 45 minutes or until brown...

carrot cake



sugarvegetable oileggsflour

Cream sugar and oil; add eggs and beat well. Add dry ingredients, carrots and nuts. Bake at 300°.Icing For Carrot Cake:1 (3 oz.) box cream cheese1/2 c. butter2 c. powdered...

 

pickled carrots



sugarvinegarsalad oileach: salt and pepper

Boil the carrots until tender in salted water. Cool. Alternate the green pepper rings and the onion rings. Combine and beat the remaining ingredients. Refrigerate overnight, in covered large jars....

carrot cake



oilsugareggsflour

Icing:8 oz. cream cheese1 box powdered sugar1 stick butter1 tsp. vanilla1 c. pecan pieces1 can coconut Cake: Mix oil, sugar and eggs. Beat, then mix other ingredients. Fold in carrots....

 

carrot salad



carrots, sliced and cookedsaltWorcestershire saucecan tomato sauce

Mix all ingredients together. Refrigerate several hours....