Caribbean

adobo



cup whole pickling spice in teaballsalt & pepper to tastecloves of garlic chopped finecup Soy Sauce

Cut meat into chunks about the size of walnuts.|| Put all the ingredients together (except soy sauce) into a large pot. Make sure the teaball is at the bottom of...

 

caribbean cooler



lime juiceWorcestershire saucehot saucelime slices

In pitcher, combine all ingredients except lime slices. Serve over ice cubes; garnish with lime slices. Makes about 5 cups (4 servings)....

coquito



SugarWatercan Evaporated MilkCloves

Mix water, cinnamon, ginger and cloves. Boil. For 15 minutes in a blender, place egg yolks and cinnamon, ginger, clover mixture. Add rest of ingredients and blend. Serve with ice....

 

fried sweet plantains



Pure Spanish olive oilRipe plantains 1 per person

Select very ripe plantains, with a partially black or all black peel and a little soft to the touch. Remove the peel and slice the plantain obliquely, or in a...

adobo



vinegarpeppersoy saucecloves garlic

Dice cloves of garlic and put into deep saucepan with 1 cap full of oil to fry it up. Add your vinegar, soy sauce and chicken. Bring to a boil...

 

adobo



slices Swiss cheesepeppercornsapple cider vinegarbay leaves

Place chicken in greased pan. Put slice of Swiss cheese on each chicken breast....

caribbean barbecue sauce



vinegarWorcestershire sauceprepared mustardtomato sauce

Combine all in saucepan. Boil 1 minute. Use to brush chicken during broiling or grilling. Makes 1 1/2 cups or enough for 2 broilers....

 

cuba libre



rumjuice of 1/2 limecubes iceany cola

In 10 ounce glass, put lime juice and drop rind in glass. Add rum and 2 cubes of ice. Fill glass with any cola. Stir well....

bahama mama



rumsmall can frozen orange juice7-Upcans pineapple juice

Add grenadine for color and freeze.|| This will make an ice cream bucket full of slush. When you serve it, add 7-Up....

 

adobo



garlic clovesporkbroiler chickensmall can tomato sauce mixed well with 1 small bottle soy sauce

Place garlic in bottom of large heavy kettle (tight lid). Put pork on top of garlic, then chicken. Cover each piece of meat with sauce (no salt). Cover and cook...

bahama mama



orange juicepineapple juicegrenadineCaptain Morgan rum

Mix all ingredients in a blender with ice and blend until frozen. Makes 1 drink....

 

adobo



sugarvinegarsoy saucechicken parts

Clean chicken and put it in a deep pot. Mix soy sauce, vinegar and sugar. Pour over chicken and cook at a slow simmer for 1/2 hour or until tender....

caribbean delight



cream cheesemilktub Cool Whipbox yellow/white cake mix

Baking Temperature: 350°. Baking Time: 30 to 35 minutes.|| Mix cake mix in bowl using pineapple juice from crushed pineapple instead of water called for in mix. (My sister uses...

 

coquito



can sweetened condensed milkground cinnamoncan evaporated milkegg yolks, lightly beaten

With a hammer or mallet, crack open the coconuts. They should break into several pieces. Place pieces in the oven and heat for 5 minutes at a low setting. This...

 

adobo



watervinegarsoy sauceblack pepper

Bring all to a boil in large pot. Let it cook on medium-high until done. Serve over plain white rice....

jerk seasoning



sugarcinnamonsaltground nutmeg

Yields 5 tablespoons. Will hold in airtight container for 2 months.|| Use as a rub (dry) or marinade on fish, poultry, vegies or snacks....

 

adobo



watervinegarsoy saucebay leaf

Place all ingredients, except chicken, in a pot and simmer, covered, for 15 minutes. Add chicken and simmer for another 15 minutes, until chicken is tender. Continue to simmer, uncovered,...

jerk seasoning



saltground cinnamonground nutmegchopped green onion

Blend until roughly chopped....

 

pineapple cream pudding



sugareggscornstarchmargarine

Combine sugar, cornstarch and pineapple juice. Cook over low heat until thickened, stirring constantly. Pour a few tablespoons of the hot liquid over beaten eggs and stir well. Return to...


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