Canadian - page #9
|
Cook cauliflower and broccoli. Drain and cut up large pieces. Combine corn, cheese and soup. Fold in cooked vegetables and mushrooms. Turn mixture into a 13 x 9 x 2-inch... Boil sugar and Karo until mixture spins a thread. Add peanuts. Cook until golden brown (about 5 minutes). Add butter chip, the size of a walnut, and baking soda. Stir... Use mango juice and water to make 3 cups liquid. Dissolve jello in heated liquid. Blend mangos and softened cream cheese. Add jello. Chill and serve.... Mix together. Bake at 250° for 2 hours, stirring every 15 to 30 minutes. Makes 5 to 6 pounds.... Mix broccoli and Velveeta; spoon into greased 10 x 6-inch baking dish. Sprinkle with crumbs; dot with margarine. Bake 25 to 30 minutes or until hot and bubbly. Makes 4... Filling:8 oz. cream cheese1 c. powdered sugar1 (9 oz.) tub Cool Whip4 large bananas2 boxes instant vanilla pudding3 c. milk Mix first 3 ingredients and pat in 9 x 13-inch... Butter Sauce:1/2 c. butter1 c. sugar3/4 c. cream Pudding: Sift flour, sugar and baking powder. Add shortening, milk and egg and beat 2 minutes. Stir in cranberries. Pour in greased... Melt chocolate. Add peanuts and pretzels. Pour on greased cookie sheet and put in freezer for 5 minutes. Take out of freezer and break into pieces.... Trim crusts from top, sides and ends without cutting through bottom crust. Cut down center of loaf lengthwise, then across, into 10 or 12 cubes, not through. Cream together margarine... In large skillet, cook and stir onion and celery in butter until tender. Stir in about 1/3 of bread cubes. Turn into deep bowl. Add remaining ingredients and toss. Use... Combine juice of lemon and orange rinds, sugar, tartaric acid and boiling water. Allow to stand for 24 hours. Strain if desired. Add cold water and grape juice. Pour into... Combine all ingredients. Add broth until very wet. Cook at 350° in a large 9 x 12-inch Pyrex baking dish.... Melt butter or margarine in small saucepan over very low heat. Add peanuts and salt; allow to warm. Place sugar in large, thick skillet over medium heat. Stir continuously until... Cook and mash potatoes. Beat in cream cheese, 2 tablespoons oleo, onion, parsley and seasonings. Using 1/2 cup for each log, shape in 12 (4-inch) logs. Stir melted remaining butter... Sauce:1 1/3 c. sugar1 1/2 Tbsp. flour1 c. whipping cream1 1/3 tsp. vanilla2/3 c. butter (no substitute) Mix egg, molasses, sugar and hot water together. Blend well. Add baking soda,... In a large kettle, combine peas, water, ham bone, onions and seasonings. Simmer, covered, for 2 hours. Remove bone, cut off bits of meat and return to soup along with... Beat eggs; add sugar, then flour, baking powder and salt. Heat 1/2 cup milk and 2 tablespoons butter. Cool. Mix all together. Bake in greased pan.Icing:4 Tbsp. brown sugar4 Tbsp.... Saute eggplant in oil in skillet. Brown lightly on both sides. Set aside. Saute zucchini, mushrooms, green pepper, green onion and garlic several minutes. Add tomatoes, salt and pepper. Alternate... Mix vinegar and mustard thoroughly. Let stand overnight (covered at room temperature for at least 12 hours). Mix eggs, sugar and salt. Place all ingredients in a saucepan and bring... Mix all ingredients together except butter and Ritz crackers. Put in approximately 9 x 13-inch glass baking dish or casserole. Mix melted butter and Ritz crackers and sprinkle on top... |