Cake fillings and frostings - page #10
In a large mixing bowl, add 2 boxes of sugar and water; blend at low speed and work up to high speed. Scrape bowl sides often. Add salt and flavorings.... Bring ingredients to a boil on low heat for 12 minutes. Remove from heat. Add vanilla. Beat until ready to spread cake.|| In memory of Frances Lucas.... Boil together brown sugar, butter and cream. Then add powdered sugar to consistency to spread. Can add peanut butter if desired.... Beat half the sugar with shortening and butter. Gradually add milk. Continue beating. Add extract and gradually add remaining sugar until the right consistency is reached. Will frost 24 cupcakes.... Combine sugar and flour in a small saucepan. Add remaining ingredients; cook over medium heat, stirring constantly until thickened, about 2 minutes. Yields 1 1/3 cups.... In top of double boiler, heat and beat first three ingredients until frothy and chalk white. Add marshmallows and beat until thick and creamy. Remove from heat. Clean beaters and... In top of double boiler, heat and beat first three ingredients until frothy and chalk white. Add marshmallows and beat until thick and creamy. Remove from heat. Clean beaters and... In small saucepan, combine sugar, oleo and milk. Boil, stirring constantly, 1 minute. Remove from heat and add chocolate chips. Mix until smooth. Cool and pour over 9 x 12-inch... Cut angel food cake in half. Tear half the cake in bite size pieces. Place cake pieces in bottom of 3-quart glass bowl or trifle dish. Drizzle with half of... Cut angel food cake in half. Tear half the cake in bite size pieces. Place cake pieces in bottom of 3-quart glass bowl or trifle dish. Drizzle with half of... Melt butter; set aside. Mix powdered sugar, salt and cocoa. Add enough milk to make of spreading consistency. Then add melted butter and vanilla. Beat until fluffy.... Add salt to egg whites and beat with electric mixer until soft peaks form. Gradually add sugar 1 tablespoon at a time. Beat until smooth and glossy. Slowly add Karo... Cook flour and milk, stirring until thick. Cool. Cream butter and sugar until light and fluffy. Add vanilla. Gradually add cooled milk mixture, beating well after each addition.... Cook first 4 ingredients until bubbly. Remove from heat. Stir in confectioners sugar. Beat until consistency desired and spread on cake before it hardens.... Melt butter in saucepan. Stir in brown sugar and milk. Bring to a good boil. Take from heat and stir in confectioners sugar until smooth. Stir in vanilla well.|| Note:... Cream the shortening and sugar. Add the beaten eggs with a fork; mash the bananas. Add the buttermilk and vanilla. Add this to the eggs and shortening mixture. Add the... Mix sugar and cocoa; add milk a little at a time. Cook on low heat. Bring to a full boil and boil for 1 minute. Add margarine and vanilla. Beat... Beat cream cheese and margarine until smooth. Add powdered sugar. Add vanilla and beat until smooth. Stir in nuts and frost cake.... In small saucepan, melt chocolate with butter or margarine over low heat, stirring often. Remove from heat. Stir in Karo syrup and milk.... Combine butter and cream cheese, beating until light and fluffy. Add sugar and vanilla. Beat until smooth. Yields enough for one 4-layer cake.... |