Beef sausage - page #2
Cut sausage into chunks. Combine with 3/4 cup converted rice, 1 can celery soup, 3/4 cup water and 1 tablespoon butter in large skillet on medium heat. Cover and bring... Brown sausage and cut into 1-inch pieces. Set aside. Place all vegetables and spices in a large bowl, mixing in olive oil gently. Mix sausage and vegetables together and place... Slit franks lengthwise, not cutting completely through. In each slit, place 1/3 slice of cheese and 3 dill pickle slices. Wrap in 1/2 to 1 strip of uncooked bacon. Secure... Mix everything but sausage in a blender. Refrigerate for 1 hour. Preheat oven to 400°. Cook sausages. Arrange sausages in single layer in a 6 x 10 x 2-inch dish... You will also need toothpicks.|| Cut each strip of bacon into 3 pieces. Wrap each little sausage with a piece of bacon and stick toothpick in place to hold in... Rinse sauerkraut. In heavy medium size pan, heat bacon drippings and add onion to saute. Add remaining ingredients except sausage. Cover and cook slowly for 15 minutes or until apple... In a heavy pan, combine cabbage, onion and sausage. Cover and cook on medium heat for 20 minutes or until cabbage is done. Stir in sour cream, mustard, salt and... Brown Little Zizzlers with garlic and onion. Boil noodles until done. Mix noodles with Little Zizzlers sausage, spaghetti sauce and half of cheese. Sprinkle rest of cheese on top. Bake... Combine cheese, pickle, mustard and onion to make a paste. Make a slit lengthwise in each hot dog. Fill each slit with paste mixture. Wrap hot dogs with bacon slices... *Make the night before or at least 2 hours before it will be baked.|| In the bottom of a 9 x 13-inch pan, put a thin layer of sauce. Add... Mix first 8 ingredients. Cut lengthwise slit in each frank. Spread open slightly and fill with stuffing. Bake in moderate oven at 350° for 25 to 30 minutes.... Preheat oven to 425°. Brown hamburger; drain fat. Add jar of Ragu to hamburger. Meanwhile, boil lasagna noodles until tender. Layers: Use 1/3 of hamburger mixture on bottom of pan.... Heat skillet. Butter 1 slice of favorite bread on both sides. Use the rim of a small juice glass to cut a hole in the middle of bread. Put bread... Heat oil in skillet and fry chopped onions. Add sauerkraut and simmer for 2 minutes. Add water and sausage. Cook until done. Add grated potato, carrot and sugar. Cook 4... In extra large frypan (with lid) fry sausage. Drain if desired. Over sausage, cut up potatoes in large slices. Cut onions and green peppers into rings. Over top, salt (sparingly).... Saute meat, onion, celery and bell pepper. Season with various seasonings. Add tomatoes, cabbage, rice and water. Cook in heavy cooker with lid, either on low heat on top of... Slice the sausage. Brown sausage with onion. Season to taste with red pepper. Mix with beans. Bring to a good boil and then simmer about 10 minutes. Serve over rice.... Use a heavy pan with cover, heat oil and add uncooked rice. Cook over medium heat, stirring constantly, until rice is browned. Add onion, bell peppers, garlic and ground beef.... Grate beets and let drain, then mix with horseradish. Mix sugar and vinegar together. When sugar has dissolved, mix with beets and horseradish and add salt and pepper to taste.... Prepare potatoes according to package. Add cheese, pepper and salt to taste. Steam franks until puffed. Slit lengthwise and fill with potato mixture. Bake at 375° for 15 to 20... |