Appetizers - page #12

spiced pecans



sugarcinnamonsaltpecans

Add nuts to slightly whipped egg white. Stir until nuts are well coated. If necessary, add 1/2 to 1 teaspoon water. Mix sugar, cinnamon and salt. Pour over nuts and...

 

rhubarb jam



sugarcherry gelatincut up rhubarb

Mix together in large pan rhubarb and sugar. Bring to full rolling boil (one you can't stir down) and cook for 5 minutes, stirring constantly. Remove from heat and stir...

chili con queso



butter or margarineonion, choppedcan green chilies, seeded and choppedcan tomatoes, well drained and cut up

Brown onion in butter; add tomatoes and chilies. Add cheese and stir until melted. (For extra zip, add some jalapeno relish or Tabasco sauce.) Keep warm in chafing dish. Serve...

 

cheese dip



ground chucklarge onionsmall can jalapeno relishVelveeta chunk cheese

Melt cheese in crock-pot on high. Cook ground beef and onion together; drain grease. Mix with melted cheese. Pour in jalapeno relish and mix well. Reduce crock-pot to low heat....

mexican dip



large Velveeta cheesesmall Mexican Velveeta cheesehamburger meatcan Hormel chili no beans

Cut cheese in chunks and melt. When cheese is melted, add meat, chili, salsa and milk. Cook on low in crock-pot for about 1 hour. Buy 1 large bag tortilla...

 

mexican dip



lean ground beefpork sausageMexican cheese Velveeta, mild or hot, as desiredjar taco sauce I use mild

Brown meats and drain well. Put cheese and sauce in crock-pot. Add meats and slow cook until thoroughly hot. Serve with chips of choice....

mexican dip



Velveeta cheesehamburger meatonions, chopped finecan jalapeno relish

Brown hamburger meat and onions. Then drain. Add tomato, jalapeno relish and cheese. Cook on low heat until cheese is melted (crock-pot works well). Serve over chips....

 

dip



sour creammayonnaiseBeau Monde spicedill seed

Mix ingredients together and let stand overnight. Cut center from bread to serve dip in center. Tear up bread pieces to use in dip.|| Great served with raw vegetables....

vegetable dip



garlic powderonion saltseasoned saltinstant minced onion

Mix and let stay in refrigerator until well chilled. This gets better the longer it sits....

 

hot sausage dip



hot ground sausagejar salsa mediumcan chili with beanscan chili without beans

Brown and drain sausage. Add salsa, chili and cheese. Simmer until cheese is melted and mixture is thoroughly heated....

vegetable dip



sour creamenvelope dry onion soup mixenvelope dry vegetable soup mix

Stir all ingredients together and refrigerate.|| Note: This dip is better made a day ahead....

 

yummy fruit dip



milkcarton sour creaminstant pudding small

Combine milk and pudding, mixing well. Stir in sour cream. Chill. Serve with fresh fruit....

hot artichoke dip



Parmesan cheesemayonnaisecan artichoke hearts, drained and choppedgarlic salt or 1 garlic clove, minced

Whisk together all ingredients and spoon into a 9-inch pie plate or 2 cup casserole. Bake 20 minutes in a 350° oven or until lightly browned. Garnish with paprika and/or...

 

cheese ball



cream cheesejars Kraft pimento cheese spreadgarlic saltbacon bits

Mix all ingredients well and form into a ball. Roll in chopped pecans....

cheese ball



pkgsaltWorcestershire saucegarlic salt to taste

Grate cheese and leave out of refrigerator for 1 hour. Mix with all other ingredients, except pecans. Shape into ball. Roll in pecans and refrigerate in plastic wrap....

 

ham ball



cream cheesechopped parsleydeviled ham

Soften both cheese and ham. Roll into a ball. Refrigerate until firm. Roll in parsley.|| Note: Too easy, but so good!...

sausage balls



waterBisquicksharp cheese, gratedhot sausage

Mix by hand and form into balls (walnut sized). Place on cookie sheet and bake 10 to 12 minutes at 450°....

 

ham stuffed mushrooms



margarinebread crumbspimiento, dicedonion, finely chopped

Wash mushrooms. Finely chop stems and onion. Saute in butter until tender, but not browned. Add ham, bread crumbs and pimiento. Stir until combined and crumbs are soft. Place mushroom...

buffalo wings



butterchicken wingsceleryTexas Pete hot sauce

Fry chicken wings until golden brown. Melt butter and add butter to hot sauce. Take large bowl and add chicken wings and sauce; mix well. Re-fry chicken wings for 2...

 

boiled shrimp



sugarsaltwatervinegar

Bring to boil all ingredients, except shrimp. Add shrimp. Bring to boil again. Stir, reduce heat. Boil slowly for 5 to 7 minutes. Drain and rinse in cold water....





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