African - page #2

noodle salad



bunches broccolihead cauliflowercooked bacon, broken in pieceswide egg noodles

Soak tomatoes, broccoli and cauliflower in dressing for 3 hours or overnight. Cook noodles and chill in cold water; drain. Mix all ingredients together except bacon. Add bacon just before...

 

old-fashioned bean soup



saltwatermedium onion, choppedground pepper

Soak beans overnight. Drain, discarding soaking water. Combine all ingredients in slow cooker. Cover. Cook on high 8 to 9 hours. Debone ham bone; cut meat into bite-sized pieces and...

peanut butter soup



waterchopped onionchopped celerycan chicken broth

Cook onion, and celery in broth until tender. Add peanut butter and water. Cook until smooth, serve warm....

 

noodle salad



head broccolicans black olivescucumbersnoodles any shape

Break up broccoli and cauliflower into a large bowl. Cut up carrots, cucumbers and olives into small pieces and add to bowl. Cut up cheeses into small blocks and add...

noodle salad



mayonnaisefresh shrimpgreen onion, choppedRosa noodles, diced found in Oriental food section

Mix above ingredients and refrigerate overnight....

 

noodle salad



mustardsalt and pepper to tastemayonnaise or salad dressingtomatoes, diced

Mix all ingredients together. Tastes better once it has been chilled....

candied peanuts



sugarraw peanutswater

Mix in saucepan and bring to a boil until water evaporates. Pour on cookie sheet, separating into big chunks. Bake at 300° for 15 minutes.|| Note: Peanuts are a main...

 

candied peanuts



sugarwatershelled raw peanutsto 4 drops red food color

Combine peanuts, red food color, sugar and water in saucepan. Cook over medium heat until water evaporates. Place peanuts on cookie sheet sprayed with nonstick cooking spray. Bake at 325°...

peanut butter soup



saltpeanut butterpeppercan tomato sauce

Clean and trim the meat of fat. Cut into pieces as desired. Boil the meat with 2 cups of water. Chop shallots, onions and salt. Boil the meat until it...

 

candied peanuts



sugarwatershelled raw peanuts

Mix sugar and water in a saucepan and bring to a boil to dissolve sugar. Add raw peanuts and boil over medium heat until sugar crystallizes and no syrup is...

candied peanuts



sugarsaltwaterraw peanuts

Combine sugar, water and salt. Cook over medium heat until sugar dissolves. Add peanuts, stirring constantly until liquid evaporates about 15 minutes. Spread on greased cookie sheet and bake at...

 

curried okra



saltbrown sugarpaprikacurry powder

Saute onion and celery in the bacon grease. Add the okra and cook about 5 minutes. Add the remaining ingredients and cook about 30 minutes....

candied peanuts



sugarwaterraw peanuts

Dissolve sugar in water and heat at medium heat. Pour in peanuts and stir constantly. Stir until all mixture has disappeared. Spread peanuts on baking pan (do not grease pan)....

 

old-fashioned bean soup



sugarsalt and pepper to tastetomato juiceGreat Northern beans

Thoroughly wash beans. Place in pan, cover with water and bring to a strong boil. Turn off and let set for 1 hour. Drain. Place beans in a large kettle,...

maandazi



sugarflouroilbaking powder

Mix flour, sugar and baking powder. Heat oil until it is warm and pour over the flour mixture. Mix well. Use enough lukewarm water to make a very firm dough....

 

cinnamon tea



sugarwaterwhole clovesapple juice

Mix water, sugar, cinnamon and cloves; boil for 5 minutes. Add tea bags for 5 minutes. Add juices and boil 10 minutes more....

yogurt dessert sauce



sugarvanilla extractplain low-fat yogurt

Combine all ingredients and stir well. Makes enough for 8 servings (about 2 cups). Use with baked apples, fresh strawberries or any other fruit dessert....

 

deep fried okra



buttermilkvegetable oileggplain flour

Wash okra, drain, cut off tips and cut crosswise. Combine flour, meal, 1 teaspoon salt and 1/2 teaspoon pepper in shallow dish. Set aside flour mixture.|| Combine egg, buttermilk and...

banana-pineapple salad



sour creamlemon juicedry mustardmayonnaise

Dressing:1/4 c. sour cream1/4 c. mayonnaise1/4 tsp. dry mustard1/2 tsp. lemon juice Mix first 3 ingredients. Make dressing and add to first ingredients. Serve on lettuce cups....

 

fruit chutney



cinnamonsaltbrown sugarwater

Combine all ingredients in large Dutch oven. Bring to boil and cook, uncovered, over low heat 1 hour, stirring occasionally. Chill. Yields 4 cups....