< 4 hours - page #5
Mix all ingredients as listed. Bake in a well-greased pan at 450° until nicely browned. Serves 12 people.... Preheat oven to 350°. Mash bananas well with a fork. In the mixer, beat eggs until they are light. Add the mashed bananas and mix thoroughly. Sift together the dry... Brown hamburger, onion and pepper. Add Veg-All, tomatoes, cabbage and beans. Simmer until cabbage is done.... In a 6-quart saucepot, cook spareribs in boiling water and 1/2 teaspoon salt. Cover until tender, about 30 minutes. In a small skillet, saute onion and garlic in oil until... Preheat oven to 350°. Lightly grease loaf pan. Mix all dry ingredients in small bowl. In mixer, cream butter, sugar, pumpkin and eggs; slowly add dry ingredients. Mix well. Stir... For Cake:2 c. unsifted flour1/2 c. sugar1/2 tsp. salt1 tsp. baking powder1 egg1 c. milk1/3 c. vegetable oil1 tsp. vanilla Preheat oven to 375°. In a saucepan or bowl, in... Brown ground beef and drain. Add onions and celery. Cook until tender. Add soup, tomato paste and catsup and simmer for 20 minutes. Pour all into a large kettle and... Add baking powder and salt to flour. Dissolve yeast in warm water. Let stand 10 minutes. Add buttermilk, sugar, eggs and 3 cups flour. Mix. Add remaining flour to make... Brown ribs in bacon drippings. Combine all other ingredients; cook slowly until flavors are well blended, about 15 minutes. Pour sauce over browned ribs. Cover and bake in moderate oven... Mix all ingredients, except cheese. Pour 1/2 mixture in pan. Add grated cheese (sprinkle on). Add rest of batter. Bake at 400° in preheated oven for 45 minutes, or until... Cream together sugar and cream cheese and place over graham cracker crumbs. Layer cherry pie filling over the cream cheese. Top with Cool Whip.... Simmer beef with water, tomatoes, carrots, onion or leek, garlic, bay leaves, sugar and salt in kettle for 1 hour or until beef is tender. Add cabbage, beans, corn, potatoes... Sift flour, salt and baking powder together. Cream sugar, oil, egg yolks, water, vanilla and lemon together. Beat egg whites and cream of tartar stiff; fold in cake. Bake at... Rinse peas; place in pan. Add water, ham bone or hocks, onion, bouillon, salt and pepper. Bring to a boil. Reduce heat, cover and simmer 1 1/2 hours, stirring often.... Sort and wash dried green split peas; place in Dutch oven. Add 2 3/4 quarts water; cover and bring to boil. Cook 2 minutes. Remove from heat and let stand... Simmer for 20 minutes. Brown meat. Add water and bay leaves. Bring to boil and add remaining ingredients. Bring to boil, then simmer until vegetables are tender.... Beat together brown sugar, oil and egg. Add sour milk or buttermilk, soda, salt, vanilla and flour. Add rhubarb and nuts.Topping:1 Tbsp. melted butter1/2 c. sugar Mix ingredients for topping... Melt butter in saucepan. Add flour, stirring until mixture becomes foamy, but not brown. Add milk; continue stirring to insure smoothness. Cook until mixture thickens. Can be doubled depending on... Chop all the vegetables coarsely, then combine and boil for 40 minutes. Seal in pint jars.... |