Home » Vegetables » Squash » Zucchini stew

Zucchini stew

Zucchini stew

Zucchini stew
,
CookItEasy.net
CookItEasy.net
Zucchini stew photo 1
Zucchini stew photo 2

Ingredients/Components

  • salt and pepper to taste - 1 item
  • large green pepper - 1 item
  • medium zucchini - 2 item
  • large onion - 1 item
  • oil or less - 1/4 c
  • hamburger beef, venison or elk - 2 lb
  • large can or 4 fresh tomatoes - 1 item

How to make zucchini stew:

Brown meat in small amount of oil. Drain off oil. Add tomatoes. If fresh, slice or cut into chunks. Cut onion into chunks. Core (remove stem and seeds) pepper. Slice zucchini (without peeling). Add juice from tomato if canned, otherwise, use 2 cups tomato juice and 2 cups water. Simmer until vegetables are tender.

May be done in crock-pot. Better each time reheated.

Recipe categories: Squash, Side dish, Corn.

Rating:
Zucchini stew
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, butter or margarine, water, eggs, well beaten, chopped onion, can tomato sauce, can cream of mushroom soup
You may be interested in these recipes:
More Squash recipes
Similar recipes
Same ingredients
Squash top recipes