Zucchini relish
Zucchini relish
Ingredients/Components
- sugar - 6 c
- salt - 5 Tbsp
- cornstarch - 3/4 tsp
- nutmeg - 3/4 tsp
- vinegar
- dry mustard - 1 Tbsp
- pepper - 1/2 tsp
- celery seed
- turmeric - 3/4 tsp
- ground zucchini - 12 c
- ground onion - 4 c
How to make zucchini relish:
Mix zucchini, onion and salt and let set overnight. Rinse 2 or 3 times in cold water and let drain in colander. Mix in large pan sugar, spices, vinegar and cornstarch. Heat until mixture thickens. Add zucchini and onions. Cook 30 minutes and put in jars and seal.Recipe categories: Squash, Condiments, etc., Zucchini.
Rating:
Related ingredients:
eggs, flour, grated zucchini, baking mix, squash, summer squash, sliced, summer squash, thinly sliced squash, very full grated raw summer squash, thinly sliced zucchini 4 small, peeled or unpeeled
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