Zucchini quiche
Zucchini quiche
Ingredients/Components
- sliced zucchini - 3 c
- small chopped onion - 1 item
- Bisquick - 1 c
- shredded Cheddar cheese - 1/2 c
- shredded Mozzarella cheese - 1/2 c
- oil - 1/2 c
- marjoram - 1/2 tsp
- parsley - 1/2 tsp
- salt - 1/4 tsp
- pepper - 1/4 tsp
How to make zucchini quiche:
Preheat oven to 325°. Grease 9-inch pie plate. Mix Bisquick, salt, pepper, marjoram, parsley, oil and cheeses until well blended. Fold in chopped onion and sliced zucchini. Pour into pie plate. Bake at 325° for 45 minutes.Recipe categories: Breakfast, Main dish, Savory pies.
Rating:
Related ingredients:
eggs, flour, butter, all-purpose flour, sifted all-purpose flour, dry yeast, can creamed corn, medium size potatoes, apricots
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