Zucchini pineapple
Zucchini pineapple
Ingredients/Components
- sugar - 3 c
- grated zucchini - 17 18
- lemon juice - 1/2 c
- can pineapple juice - 1 oz
- dram pineapple flavoring - 1 item
How to make zucchini pineapple:
Bring all ingredients to a boil. Add zucchini and simmer 20 minutes. Put in hot jars and seal. Makes 8 to 9 pints.You can also process in a hot water bath for 10 minutes.
Recipe categories: Lunch/snacks, Appetizers, Salads.
Rating:
Related ingredients:
all-purpose flour, oatmeal, ground beef, hamburger, frozen hash browns, hamburg, vegetable soup mix, hot mashed potatoes mashed with milk and butter, small diced potatoes, graham crackers or 50 to 60 vanilla wafers
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