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Zucchini pie

Zucchini pie

Zucchini pie
,
CookItEasy.net
CookItEasy.net
Zucchini pie photo 1
Zucchini pie photo 2
Zucchini pie photo 3

Ingredients/Components

  • milk - 1/2 c
  • salt - 1/4 tsp
  • eggs, beaten - 2 item
  • margarine - 1 Tbsp
  • egg, beaten - 1 item
  • pepper - 1/4 tsp
  • Parmesan cheese - 1/4 c
  • oregano - 1/2 tsp
  • finely chopped onion - 1/4 c
  • , thinly sliced - 2 medium
  • Cheddar or Swiss cheese - 1 c
  • refrigerated loose pack hash brown potatoes - 3 c

How to make zucchini pie:

In a bowl combine hash browns, onion, Parmesan cheese and 1 egg. Put into a 9-inch pie pan, or 10-inch quiche dish. Pat the mixture in the bottom and up the sides. Bake at 400° for 35 minutes. In large skillet cook zucchini in margarine until crisp-tender. Arrange on the potato crust. In small bowl combine 2 eggs, cheese, milk, oregano, salt and pepper. Pour over zucchini. Bake 25 to 30 minutes at 350°.

Recipe categories: Eggs/dairy, Italian, European.

Rating:
Zucchini pie
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
granulated sugar, stick margarine, dairy sour cream, all-purpose flour, 8 oz, ground beef, onions, sliced, stick butter or margarine, twinkies, yellow squash, chopped
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