Home » Breakfast » Zucchini frittata

Zucchini frittata

Zucchini frittata
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 5 item
  • milk - 1/2 c
  • oil - 1/2 c
  • Bisquick - 1 c
  • garlic powder - 1 tsp
  • Parmesan cheese - 1/2 c
  • parsley flakes - 1 Tbsp
  • pepper to taste - 1 item
  • onion - 1/2 c
  • marjoram - 1/2 tsp
  • thyme - 1/2 tsp
  • raw shredded zucchini, well packed - 3 c

How to make zucchini frittata:

Slightly beat the eggs. Combine all the ingredients and mix well. Pour into a greased 9 x 9-inch pan. Bake at 350° for 30 to 40 minutes, until lightly browned.

Recipe categories: Breakfast, Squash, Omelets and frittatas.

Rating:
Zucchini frittata
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, pkg, milk
You may be interested in these recipes:
More Breakfast recipes
Similar recipes
Same ingredients
Breakfast top recipes