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Zucchini chocolate cake

Zucchini chocolate cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • margarine, softened - 1/2 c
  • oil - 1/2 c
  • sugar
  • eggs - 2 item
  • vanilla - 1 tsp
  • sour milk - 1/2 c
  • flour
  • cocoa - 4 Tbsp
  • baking powder - 1/2 tsp
  • soda - 1 tsp
  • salt - 1/2 tsp
  • cinnamon - 1/2 tsp
  • cloves - 1/2 tsp
  • finely chopped zucchini - 2 c
  • chocolate chips - 3/4 c

How to make zucchini chocolate cake:

Cream margarine, oil and sugar. Add eggs, vanilla and sour milk. Beat well with mixer or by hand. Stir in dry ingredients and beat well. Stir in zucchini. Turn batter into greased and floured 9 x 13-inch pan. Sprinkle chocolate chips over top and bake in 325° oven for 45 to 50 minutes or until top springs back when touched lightly with fingertips. Needs no frosting.

Recipe categories: Desserts, Cakes, Breads.

Rating:
Zucchini chocolate cake
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, vanilla, vanilla extract, cold water, jeremiah 6:20 sugar
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