Zucchini casserole

Zucchini casserole

Zucchini casserole

Zucchini casserole photo 1
Zucchini casserole photo 2


  • grated zucchini
  • egg, beaten - 1 item
  • shredded sharp Cheddar cheese - 3/4 c
  • margarine, melted - 1/4 c
  • cracker crumbs
  • small clove garlic, minced - 1 item
  • finely chopped onion - 2 tsp

How to make zucchini casserole:

Combine cracker crumbs and melted margarine in small bowl. Reserve 1/4 cup of mixture for topping.

In medium bowl, stir together remaining crumb mixture, zucchini, cheese, egg, onion and garlic. Place in an 8-inch square pan. Sprinkle with reserved cracker mixture and bake for 45 minutes to 1 hour at 325°.

Recipe categories: Egg, Side dish, Casseroles.

Zucchini casserole
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M

Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon, eggs
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