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Zucchini cake

Zucchini cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon - 1/2 tsp
  • vanilla - 1 tsp
  • salt - 1 tsp
  • eggs, beaten - 4 item
  • baking powder - 1 Tbsp
  • baking soda - 1 Tbsp
  • melted butter - 1/2 c
  • vegetable oil - 3/4 c
  • all-purpose flour - 2 c
  • powdered sugar - 8 oz
  • chopped walnuts - 1 c
  • dash of nutmeg - 1 item
  • shredded zucchini - 2 c
  • pitted dates - 1 c
  • stick oleo, at room temperature - 1 item
  • Add remaining ingredients except walnuts and dates

How to make zucchini cake:

Combine vegetable oil, butter, eggs and sugar. Add remaining ingredients except walnuts and dates. Mix well, then add nuts and dates. Bake 30 to 35 minutes at 350°. Makes 3 layers.Icing:8 oz. cream cheese, at room temperature1 stick oleo, at room temperature8 oz. powdered sugar1 tsp. vanilla Mix well, adding a little sugar at a time. Can add coconut and nuts.

Recipe categories: Desserts, Cakes, Squash.

Rating:
Zucchini cake
2.6
Average rating: 2.6 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, vanilla, butter, water, cold water, block paraffin
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