Zucchini bread

Zucchini bread

Ingredients/Components

• sugar - 2 c
• cinnamon - 3 tsp
• eggs - 3 item
• vanilla - 3 tsp
• salt - 1 tsp
• flour - 3 c
• oil - 1 c
• soda - 1 tsp
• baking powder - 1/4 tsp
• nuts - 1 c
• peeled and grated zucchini - 2 c

How to make zucchini bread:

Beat eggs until light and foamy. Add oil, sugar, zucchini and vanilla. Mix lightly, but well. Mix flour, soda, baking powder, salt and cinnamon in separate bowl. Add flour mixture to first mixture and blend. Add nuts. Bake in two greased 9 x 5-inch loaf pans at 325° for 1 hour or until it tests done. Remove from pans at once and cool. Makes excellent mini muffins! Even something kids love!!

Recipe categories: Breads, Quick breads, Sweet.