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Zucchini bread

Zucchini bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1 tsp
  • eggs - 3 item
  • vanilla - 1 tsp
  • salt - 1 tsp
  • chopped nuts - 1 c
  • oil - 1 c
  • baking powder - 1/2 tsp
  • baking soda - 2 tsp
  • plain flour
  • grated zucchini raw with peel - 2 c

How to make zucchini bread:

Beat eggs until thick and lemon colored. Gradually add sugar, oil and vanilla to eggs. Mix dry ingredients together. Add flour mixture and zucchini alternately to the egg mixture. Fold in chopped nuts. Pour into 2 oiled and floured loaf pans. Bake at 375° for 1 hour or until toothpick comes out clean. Cool in pan 10 minutes, then cool on rack.

Recipe categories: Breads, Quick breads, Sweet.

Rating:
Zucchini bread
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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sugar, eggs, pkg, sour cream, flour
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