Zucchini bread
Zucchini bread
Ingredients/Components
- sugar - 2 c
- cinnamon
- eggs - 3 item
- vanilla - 1 2
- salt - 1 tsp
- chopped nuts - 1 c
- flour - 3 c
- baking powder - 1/4 tsp
- baking soda - 1 tsp
- grated zucchini - 2 c
- salad oil - 1 c
How to make zucchini bread:
Preheat oven to 350°. Grease and flour two 9 x 5 x 3-inch loaf pans. In a large bowl with electric mixer, beat eggs until light and foamy. Add oil, sugar and vanilla. Mix well. Slice zucchini and grate in blender, a few slices at a time. Add grated zucchini to egg mixture. Mix thoroughly. Stir together dry ingredients and add to bowl and mix well. Bake 1 hour.Recipe categories: Breads, Quick breads, Sweet.
Rating:
Related ingredients:
sugar, eggs, self-rising flour
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