Zucchini bread
Zucchini bread
Ingredients/Components
- cinnamon - 1 tsp
- eggs - 3 item
- vanilla - 2 tsp
- salt - 1 tsp
- chopped nuts - 1 c
- flour - 3 c
- brown sugar - 1 c
- baking powder - 1/2 tsp
- baking soda - 1 tsp
- cooking oil - 1 c
- grated zucchini - 2 c
- white sugar - 1 c
- allspice - 1 tsp
How to make zucchini bread:
In bowl, combine flour, cinnamon, baking soda, baking powder, salt and allspice; set aside. Cream eggs, oil, brown sugar and white sugar together. Add grated zucchini and vanilla; mix well. Add dry ingredients and chopped nuts. Mix. Pour into 2 loaf pans (greased and floured). Bake at 250° for 50 to 60 minutes.Recipe categories: Breads, Quick breads, Sweet.
Rating:
Related ingredients:
sugar, cream cheese, pkg, milk, buttermilk, ground beef
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