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Zucchini bars

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Ingredients/Components

sugar - 1 c
cinnamon - 1/2 tsp
salt - 1/2 tsp
nutmeg - 1/4 tsp
lemon juice - 2/3 c
margarine 3 sticks
Slice as for apple pie
large zucchini 12 to 14-inches - 1 item
crushed mix - 1/2 c

How to make zucchini bars:

Peel zucchini and remove seeds. Slice as for apple pie. Cook in lemon juice until tender, about 10 minutes. Don't overcook. Add sugar, nutmeg and cinnamon. Simmer for 2 to 3 minutes; cool. Add the 1/2 cup Crushed Mix to thicken.Crushed Mix:4 c. flour2 c. sugar1/2 tsp. salt1 1/2 c. margarine (3 sticks) Combine ingredients. Pat one half of the mixture (after removing the 1/2 cup) onto ungreased cookie sheet. Bake at 350° for 10 minutes; cool. Add cooled zucchini filling mixture. To remainder of crushed mix, add 1 teaspoon cinnamon. Spread on top of filling. Bake 30 minutes at 350°.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:

3.9

Average rating: 3.9, total votes: 9

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