Zippy franks
Zippy franks
Ingredients/Components
- mustard - 1/2 c
- horseradish - 1 Tbsp
- jar currant jelly - 10 oz
- or pkg - 1 lb
How to make zippy franks:
Melt jelly with mustard and horseradish; cut up hot dogs into small pieces or use cocktail franks. Serve with toothpicks.Recipe categories: Appetizers, Toddler Friendly, Meat.
Rating:
Related ingredients:
pkg, chicken wings, miracle whip, oyster crackers, large ripe avocado, chili sauce or salsa, cooked tri-colored rotini, pickles cucumbers, lemon salad
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