Zesty italian pork chops

Zesty italian pork chops

Zesty italian pork chops

Zesty italian pork chops photo 1
Zesty italian pork chops photo 2
Zesty italian pork chops photo 3


  • white cooking wine - 2 tsp
  • Zesty Italian dressing - 1 (16
  • to 8 boneless pork chops - 6 item
  • all meat seasoning - 2 tsp

How to make zesty italian pork chops:

In a 9 x 12-inch glass baking dish, arrange pork chops and pour in Zesty Italian dressing over chops. Add 2 teaspoons white cooking wine and stir. Season on top. Bake at 325° for 1/2 hour.

Note: May use half of recipe if too many chops. Also, can marinate chops in dressing for 1 hour before, if you would like to grill them out.

Recipe categories: Meat, Pork chop, Pork.

Zesty italian pork chops
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M

Cause of complaint:

Related ingredients:
oleo, cornmeal, pork chops, boneless sirloin steak, to 6 pork chops, tube refrigerated pizza crust, round or sirloin steak, cut in strips, ground sausage hot, browned, mild italian sausage meat, sliced bread, crust removed
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