Yellow cake
Yellow cake
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1 tsp
- milk
- shortening - 1 c
- self-rising flour - 3 c
How to make yellow cake:
Mix shortening, sugar, eggs and milk. Add flour and vanilla. Bake at 350° for 30 minutes. (Good for cupcakes, upside-down cake and plain cake.)In honor of Emily Blair.
Recipe categories: Desserts, Cakes, Infant/baby Friendly.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, salt, stick margarine, confectioners sugar
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