Yeast rolls
Yeast rolls
Ingredients/Components
- sugar - 4 Tbsp
- salt - 1 Tbsp
- flour - 3 c
- cooking oil - 3 Tbsp
- dry yeast - 1 pkg
- lukewarm water
How to make yeast rolls:
In a large glass bowl mix yeast and sugar. Add lukewarm water and stir until yeast is dissolved. Add salt and cooking oil. Add flour, 1 cup at a time; mix well. Turn out on floured cloth. Knead at least 10 minutes. Put into greased bowl; let rise untRecipe categories: Breads, Low cholesterol, Low fat.
Rating:
Related ingredients:
sugar, eggs, flour, butter, mashed bananas, oleo, ground beef, box chocolate cake mix
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